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Professional Ratings: 88 Wine Enthusiast
Region: Central Coast, California
Varietal: Cabernet Sauvignon
Style: Big & Bold
Alcohol By Volume: 13.5%
Item no. 102482
Let's get down to brass tacks. This Cabernet Sauvignon is about the purity of the varietal flavors and California terroir. Brass Tacks Cabernet Sauvignon offers classic rich layers of currant, cherry and blackberry fruit that is framed by nicely integrated oak, which adds a touch of spice. This small lot Cabernet Sauvignon is sourced from California's Central Coast that is influenced by the Pacific Ocean. This maritime influence creates an extended growing season that yields wines with full flavor development and great acid balance.
Food Pairings: Pair Cabernet Sauvignon with steak and other red meats, pastas with red sauce, lamb, strong cheeses and chocolate.
Very nice for the price. Dry and smooth, with blackberry, cherry, cola and currant flavors that have a scoury mouthfeel, because of the tannins. Lots of class and even some complexity. Editor's Choice