Inglenook Rubicon 2006 | Wine.com

 

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    Inglenook Rubicon 2006
    Bordeaux Red Blends - Napa Valley, California

    Reviews

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    • (9)

    Ratings

    • WE94
    • WS90
    Price: $145.00
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    Wine.com Quick Facts

    Professional Ratings: 94 Wine Enthusiast, 90 Wine Spectator

    Region: Napa Valley, California

    Varietal: Bordeaux Red Blends

    Other Info: Green Wines, Great Wine Gift, Collectible Wines

    Style: Big & Bold

    Alcohol By Volume: 14.5%

    • 10%
    • 16%

    Item no. 104022

    Winemaker's Notes:

    2006 has proven to be an excellent vintage for Cabernet at Rubicon Estate. Despite heavy rain that occurred in the spring, budbreak occurred just slightly later than normal with no vine damage at all. Fruit set occurred under optimum conditions. Fortunately, summer temperatures peaked early, in mid-July, helping to reduce the vigor and setting the stage for a measured, gradual development of the fruit. In fact, even as September drew to an end, temperatures remained mild well into October, which allowed us to delay picking even longer. Because nature never forced our hand, the grapes had several extra weeks to mature. The resulting fruit displayed uniform ripeness without the high sugar levels that happen in really hot years.

    Winemaking Notes

    We took a gentle approach to the winemaking, allowing the must to cold soak for a period of four days prior to the onset of fermentation. Once the cap had risen, both punch-downs and pump-overs were made to optimize extraction. The majority of the musts were left on the skins for as long as 24 days to complete dryness. A portion of these macerations were gently warmed to 88 degrees Fahrenheit after fermentation to fully extract and complex the abundant tannin and anthocyanin (color). The result was impressively round and complex wines right out of the fermentor. The new wines were moved to 80% new French Oak barrels for 22 months.

    Tasting Notes

    Our 2006 Rubicon reflects the extended growing conditions of the vintage, displaying an elegant lusciousness of flavor as well as a long, round finish. The harmonious character of the vintage is augmented by the more classic impression of weight and fresh precision of the fruit. It is a vintage that offers much complexity and will repay aging, but is already balanced and integrated.

    Critical Acclaim:

    The new Rubicon, which is almost all Cabernet Sauvignon, brings to mind the 2003 and 2004. It doesn’t have the sheer force of 2002 or 2005, but it’s certainly a classic Rutherford wine, and has a good future. Bone dry, it shows herb-infused flavors of blackberries, cocoa, spices and smoky sandalwood, and yes, the tannins are dusty. Drinkable now, with a good decant, and should develop in the bottle over the next 6–8 years.

    94 Points
    Wine Enthusiast

    Supple, graceful and harmonious, with a mix of ripe, fleshy espresso bean, mocha, dried currant and dusty berry fruit that's focused and persistent, ending with firm yet integrated tannins. Best from 2011 through 2016. 3,863 cases made.

    90 Points
    Wine Spectator
    • Learn More About the Winery

    • Learn More About Bordeaux Red Blends

    • Learn More About Napa Valley, California

    User Reviews:

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    Rich Mac (6/27/2011)
    One of the best wines I've had. Very smooth, great flavor, keeps you wanting more. Decanted it for about an hour. Use a screen if you do. Some sediment exists.
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    Sorel Kadinger (10/15/2010)
    excelent ans sof
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    rick brennan (1/7/2012)
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    Bill Zipper (11/10/2011)
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    Red w/Attitude (7/1/2011)
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    shiftyfifty@comcast.net (7/14/2012)
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    jdwspfld (3/30/2011)
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    lei (10/27/2011)

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