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Region: Sonoma County, California
Varietal: Cabernet Sauvignon
Style: Smooth & Supple
Alcohol By Volume: 14%
Item no. 119825
The 2010 is a blend of all five Bordeaux varietals. The wine was barrel aged for 14 months in French and American oak. This Cabernet Sauvignon shows a bit more restraint than prior vintages. To balance that elegant restraint, Winemaker Kevin Hall added 7% Merlot for structure, as well as 1% each Malbec and Petite Verdot for color and 2% Cabernet Franc for a floral quality.
Try this wine with a bowl of French onion soup, grilled meats or a plate of local cheeses.