We have added the following products to your shopping cart from a previous visit:
Professional Ratings: 91 Wine Enthusiast, 90 Wine Spectator, 90 Tasting Panel
Region: Chile, South America
Varietal: Other Red Blends
Other Info: Green Wines
Style: Big & Bold
Alcohol By Volume: 14.1%
Item no. 120805
The fortuitous discovery of a nest in a wild bush on the slopes of Apalta Vineyard inspired the unique shape of Clos Apalta Winery, designed vertically, with a naturally cool location underground. Our red blend, Canto de Apalta, born from the harmonious relationship between Carmenère, Merlot, Cabernet Sauvignon and Syrah also represents the melodious song of the unique community of birds that live in our vineyards.
Canto de Apalta originates from Chile's central semi-arid Rapel Valley. Here, the Pacific's Humboldt Current keeps the days warm and dry, and the nights pleasantly cool, allowing the grapes to slowly ripen. Slow maturation guarantees that our wine is able to have an expressive nose and a pleasant structure. The grapes are hand-harvested and transported to the winery in temperature-controlled containers. Strict quality control continues at the winery through a state of the art optical berry selector, Vistalys, which chooses only the freshest, cleanest and purest grapes for our wine. No clarification and very light filtration create natural wines that are true expressions of their origin. Enjoy now as a perfect pairing for meats and elaborate dishes, or cellar for a few years.
This is a new wine from Lapostolle, bearing a nose that's intense and compact, with mineral and dark fruit aromas. It feels rich and muscular but not heavy, with berry, licorice, buttery oak and vanilla flavors. The finish is minty and chocolaty tasting. Carmenere, Merlot, Cabernet Sauvignon and Syrah make up the blend.
A rich, smoky red, sporting dark cassis, grilled fig and macerated cherry notes to the iron, smoke and dark spice flavors that linger through the mocha-tinged finish. Carmenere, Merlot, Cabernet Sauvignon and Syrah.
Juicy black plum backed with tangy acidity; dense and ripe with balance and style (you see, Carmenere doesn't have to taste like toasted green herbs!); 36% Carmenere, 31% Merlot, 18% Cabernet Sauvignon, 15% Syrah.