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Region: Central Coast, California
Varietal: Pinot Noir
Other Info: Screw Cap Wines
Style: Smooth & Supple
Item no. 120975
The Santa Barbara County Pinot Noir has a balanced, ripe aroma profile of juicy, cranberry-raspberry fruit, highlighted by a touch of earthiness. The soft, textured palate of inviting bright cherry is layered with flavors of rhubarb, smoke, forest floor and spice. This Pinot has excellent structure and a full finish.
Try this Pinot Noir paired with poached salmon in cream sauce, pork with mushrooms or roasted Cornish game hen.