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Professional Ratings: 92 Wine Spectator, 92 Wine Enthusiast, 90 The Wine Advocate, 90 International Wine Cellar, 90 Wine & Spirits
Region: Champagne, France
Varietal: Non-Vintage Sparkling Wine
Other Info: Great Wine Gift
Alcohol By Volume: 12%
Item no. 13933
#95 Wine Spectator Top 100 of 2009
Louis Roederer has been synonymous with the world's great Champagnes since 1776. Brut Premier is the House's flagship multi-vintage Champagne and its most popular and best-selling wine. It's the Champagne that sets the house style for this esteemed producer.
Brut Premier characterizes the timeless Louis Roederer style with the combination of fresh, youthful fruitiness and the vinous qualities of a fully matured wine. It is a structured wine with a lively attack and a smooth palate. Brut Premier comes in antique-colored bottles that filter out nearly 100 percent of light and are light weight.
A vivacious Champagne, finely knit and elegant overall. This is creamy and satiny in texture, with layers of yellow plum, chalk, toast, glazed apricot and lemon curd. Offers a lingering, smoke tinged finish. Drink now through 2020.
This is a particularly good bottling of Brut Premier. Drawing on Roederer's famed reserve wines, it has a touch of toast that adds a round character to well as fresh, vivid lemon and grapefruit flavors. Drink this delicious, rich wine now.
The NV Brut Premier is a soft, creamy wine that captures the essence of the house style in its refined mousse, precise aromas and flavors and compelling overall balance. It shows gorgeous inner perfume in an approachable style best enjoyed on the young side. Year after year, this is one of Champagne's most reliably outstanding entry-level wines. This is Lot L033331B100024. Disgorged November, 2009. Anticipated maturity: 2010-2014.
Ripe pear and nectarine aromas and flavors, with smoke and sweet butter nuances building with air. Juicy and pliant, with very good depth and notes of butter toast and honey on the back half. Rich but lively, with strong finishing punch and lingering minerality.
Seductively rich and round, this is also brisk and powerful. The only Roederer cuvee with a portion of lots that have undergone malolactic fermentation, this is easy to drink on the surface, while tense and floral underneath.