Australian Wine 7 Items

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        Red Wine
        Australia
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        Professional Rating Unrated 100 points
        Customer Rating Unrated 5.0 fantastic
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        • Mandala Wines Yarra Valley Shiraz 2018
          Syrah/Shiraz from Yarra Valley, Victoria, Australia
          • JH95
          • WW91
          4.2 6 Ratings
          36 99
          1
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        • Hay Shed Hill Cabernet Sauvignon 2018
          Cabernet Sauvignon from Margaret River, Western Australia, Australia
          • WW90
          4.1 19 Ratings
          23 99
          1
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        • Robert Oatley G-19 Grenache 2019
          Grenache from McLaren Vale, South Australia, Australia
          • JS91
          • WW91
          3.9 81 Ratings
          20
          16 99
          Save $3.01 (15%)
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        • Brothers in Arms No. 6 Cabernet Sauvignon 2016
          Cabernet Sauvignon from South Australia, Australia
          • WE89
          • WW89
          3.9 5 Ratings
          25
          19 98
          Save $5.02 (20%)
          1
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        • Schild Estate Cabernet Sauvignon 2018
          Cabernet Sauvignon from Barossa, South Australia, Australia
          • WW89
          3.5 5 Ratings
          14 99
          1
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        • Chapel Hill Parson's Shiraz 2019
          Syrah/Shiraz from McLaren Vale, South Australia, Australia
          • JH91
          • WW90
          3.4 5 Ratings
          24 99
          1
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        • Barossa Valley Estate Shiraz 2020
          Syrah/Shiraz from Barossa Valley, Barossa, South Australia, Australia
          • WW89
          0.0 0 Ratings
          15
          13 99
          Save $1.01 (7%)
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        Red White Sparkling Rosé Spirits Gifts

        Learn about Australian wine, common tasting notes, where the region is and more ...

        A large, climatically diverse country with incredibly diverse terrain, producing just about every wine style imaginable, Australia has a grand winemaking history and some of the oldest vines on the planet. Both red wine and white wine from Australian are wildly popular and beloved. Most of Australia's wine regions are concentrated in the south of the country with those inland experiencing warm, dry conditions and those in coastal areas receiving tropical, maritime or Mediterranean weather patterns. Australia has for several decades been at the forefront of winemaking technology and has widely adopted the use of screwcaps, even for some premium and ultra-premium bottles. Thanks to the country’s relatively agreeable climate throughout and the openness of its people, experimentation is common and ongoing.

        Shiraz is indeed Australia’s most celebrated and widely planted variety; Barossa Valley leads the way, producing exceptionally bold and supple versions. Cabernet Sauvignon, Australia's second most planted variety, can be blended with Shiraz but also shines on its own particularly in Coonawarra and Margaret River. Grenache and Mourvèdre are also popular, both on their own and alongside Shiraz in Rhône Blends. Chardonnay is common throughout the country and made in a wide range of styles. Sauvignon Blanc has recently surged in popularity to compete with New Zealand’s distinctive version and Semillon is often blended in Margaret River or shines on its own in the Hunter Valley. Riesling thrives in the cool-climate Clare and Eden Valleys. Sticky-sweet fortified wine Rutherglen is a beloved regional specialty of Victoria.

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