California Wine U.S. 7 Items
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Varietal White Wine
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Region California
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Fine Wine Any
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Vintage 2014
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Reviewed By Wine & Spirits
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Shannon Ridge High Elevation Sauvignon Blanc 2014Sauvignon Blanc from Lake County, North Coast, California
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4.2 7 Ratings2022 Vintage In Stock 13 99Ships Mon, Apr 1Limit 0 per customerSold in increments of 0 -
Keenan Chardonnay (375ML half-bottle) 2014Chardonnay from Spring Mountain District, Napa Valley, California
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0.0 0 RatingsSold Out - was $17.99Ships Fri, Apr 5Limit 0 per customerSold in increments of 0 -
Frog's Leap Napa Valley Sauvignon Blanc 2014Sauvignon Blanc from Napa Valley, California
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4.3 9 Ratings2022 Vintage In Stock 29 99Ships Mon, Apr 1Limit 0 per customerSold in increments of 0 -
J. Lohr Carol's Vineyard Sauvignon Blanc 2014Sauvignon Blanc from St. Helena, Napa Valley, California
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0.0 0 RatingsSold Out - was $18.99Ships Fri, Apr 5Limit 0 per customerSold in increments of 0 -
Frog's Leap Napa Valley Sauvignon Blanc (375ML half-bottle) 2014Sauvignon Blanc from Napa Valley, California
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0.0 0 Ratings2022 Vintage In Stock 17 99Ships Mon, Apr 1Limit 0 per customerSold in increments of 0 -
Kunde Chardonnay 2014Chardonnay from Sonoma Valley, Sonoma County, California
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3.7 27 RatingsSold Out - was $15.99Ships Fri, Apr 5Limit 0 per customerSold in increments of 0 -
St. Supery Sauvignon Blanc 2014Sauvignon Blanc from Napa Valley, California
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3.9 10 Ratings2022 Vintage In Stock 26 99Ships Mon, Apr 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Californian wine, common tasting notes, where the region is and more ...
Responsible for the vast majority of American wine production, if California were a country, it would be the world’s fourth largest wine-producing nation. The state’s diverse terrain and microclimates allow for an incredible range of red wine styles, and unlike tradition-bound Europe, experimentation is more than welcome here. California wineries range from tiny, family-owned boutiques to massive corporations, and price and production are equally varied. Plenty of inexpensive bulk wine is made in the Central Valley area, while Napa Valley is responsible for some of the world’s most prestigious and expensive “cult” wines.
Each American Viticultural Area (AVA) and sub-AVA of has its own distinct personality, allowing California to produce red wine of every fashion: from bone dry to unctuously sweet, still to sparkling, light and fresh to rich and full-bodied. In the Napa Valley, Cabernet Sauvignon, Merlot, Chardonnay and Sauvignon Blanc dominate vineyard acreage. Sonoma County is best known for Chardonnay, Pinot Noir, Cabernet Sauvignon, Rosé and Zinfandel. The Central Coast has carved out a niche with Rhône Blends based on Grenache and Syrah, while Mendocino has found success with cool climate varieties such as Pinot noir, Riesling and Gewürztraminer. With all the diversity that California wine has to offer, any wine lover will find something to get excited about here.