Greek Wine

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          4 Items
          • Alexakis Assyrtiko 2021  Front Label
            Alexakis Assyrtiko 2021
            Assyrtiko from Greece
            • JS90
            4.3 19 Ratings
            19 99
          • Gerovassiliou Malagousia 2021  Front Label
            Gerovassiliou Malagousia 2021
            Other White Wine from Macedonia, Greece
            • D93
            • JS92
            • RP90
            4.6 10 Ratings
            35 99
          • Biblia Chora Estate White 2021  Front Label
            Biblia Chora Estate White 2021
            Other White Blends from Greece
            • JS90
            0.0 0 Ratings
            31 99
          • Alpha Estate Sauvignon Blanc 2021  Front Label
            Alpha Estate Sauvignon Blanc 2021
            Sauvignon Blanc from Greece
            • RP91
            • JS90
            4.4 7 Ratings
            22 99
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          Learn about Greek wine, common tasting notes, where the region is and more ...

          A picturesque Mediterranean nation with a rich wine culture dating back to ancient times, Greece has so much more to offer than just retsina. Between the mainland and the country’s many islands, a wealth of Greek wine styles exists, made mostly from Greece’s plentiful indigenous varieties. After centuries of adversity after Ottoman rule, the modern Greek wine industry took off in the late 20th century with an influx of newly trained winemakers and investments in winemaking technology.

          The climate—generally hot Mediterranean—can vary a bit with latitude and elevation, and is mostly moderated by cool maritime breezes. Drought can be an issue for Greek wine during the long, dry summers, sometimes necessitating irrigation.

          Over 300 indigenous grapes have been identified throughout Greece, and though not all of them are suitable for wine production, future decades will likely see a significant revival and refinement of many of these native Greek wine varieties. Assyrtiko, the crisp, saline Greek wine variety of the island of Santorini, is one of the most important and popular white wine varieties, alongside Roditis, Robola, Moschofilero, and Malagousia. Muscat is also widely grown for both sweet and dry wines. Prominent red wine varieties include full-bodied and fruity Agiorghitiko, native to Nemea; Macedonia’s savory, tannic Xinomavro; and Mavrodaphne, used commonly to produce a Port-like fortified wine in the Peloponnese.

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