Italian Red Wine 5 Items
- All Red Wine
- Sangiovese 1308
- Nebbiolo 1143
- Other Red Blends 322
- Bordeaux Red Blends 189
- Tuscan Blends 134
- Nerello Mascalese 78
- Barbera 73
- Aglianico 67
- Merlot 51
- Nero d'Avola 48
- Other Red Wine 39
- Montepulciano 37
- Cabernet Franc 27
- Cabernet Sauvignon 21
- Syrah/Shiraz 21
- Sagrantino 17
- Primitivo 15
- Dolcetto 14
- Pinot Noir 13
- Negroamaro 10
- Corvina 9
- Grenache 9
- Frappato 5
- Carignan clear Wine Type filter
- Rhône Blends 3
- Lagrein 3
- Gaglioppo 3
- Carmenere 2
- Grignolino 2
- Petit Verdot 1
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Varietal Carignan
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Region Italy
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Santadi Carignano del Sulcis Riserva Rocca Rubia 2019Carignan from Sardinia, Italy
- JS
- WE
3.5 12 RatingsSold Out - was $28.99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Argiolas Is Solinas Carignano del Sulcis Riserva 2018Carignan from Sardinia, Italy
- WE
0.0 0 RatingsSold Out - was $29.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Sella & Mosca Terre Rare Riserva Carignano 2010Carignan from Sardinia, Italy
- WE
4.2 13 RatingsSold Out - was $14.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Argiolas Is Solinas Carignano del Sulcis Riserva 2015Carignan from Sardinia, Italy
- JS
- WE
- WS
- RP
3.8 27 RatingsSold Out - was $34.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Cantina Mesa Carignano del Sulcis Buio 2020Carignan from Sardinia, Italy
- JS
- WE
2.6 7 RatingsSold Out - was $22.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsPicturesque hillsides, endless coastlines and a favorable climate ...
Italian Red Wine
While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.
The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.
For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.