Paolo Conterno 7 Items
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Paolo Conterno Bricco Barbera d'Asti 2021Barbera from Asti, Piedmont, Italy
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0.0 0 Ratings17 99Ships Wed, Apr 3Limit 0 per customerSold in increments of 0 -
Paolo Conterno L'Alto Dolcetto d'Alba 2020Dolcetto from Alba, Piedmont, Italy0.0 0 Ratings1816 99Save $1.01 (6%)Ships TomorrowLimit 0 per customerSold in increments of 0
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Paolo Conterno A Val Langhe Arneis 2022Arneis from Langhe, Piedmont, Italy
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0.0 0 Ratings21 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Paolo Conterno La Ginestra Barbera d'Alba 2019Barbera from Alba, Piedmont, Italy
- RP
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3.4 5 Ratings3525 99Save $9.01 (26%)Ships TomorrowLimit 0 per customerSold in increments of 0 -
Paolo Conterno Barolo Ginestra 2018Nebbiolo from Barolo, Piedmont, Italy
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- RP
0.0 0 Ratings9989 99Save $9.01 (9%)Ships TomorrowLimit 0 per customerSold in increments of 0 -
Paolo Conterno Barolo Riva del Bric 2019Nebbiolo from Barolo, Piedmont, Italy
- JD
- RP
- JS
0.0 0 Ratings52 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Paolo Conterno Barolo Ginestra Riserva 2015Nebbiolo from Barolo, Piedmont, Italy
- JS
- RP
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0.0 0 Ratings294239 99Save $54.01 (18%)Ships Wed, Apr 3Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsIt all started way back in 1886, when Paolo Conterno founded the Casa ...
It all started way back in 1886, when Paolo Conterno founded the Casa della Ginestra, dedicated to the production of Nebbiolo, Barbera and Dolcetto wines. An indefatigable worker with a mind of great intuition, he devoted the most favourable parts of the Ginestra hillside to the growing of the grapes, subdividing them by type, exposure and terrain. Furthermore, he had the foresight to predict the existence of a market of connoisseurs of superior quality products, selling his own wine in wooden kegs and produced by himself in his own cellar. Paolo was succeeded by his son Carlo and his wife Giuseppina. The company was subsequently run by Paolo and Caterina Conterno and today the company is managed by their son Giorgio.
As in the past, each of us makes his own contribution, caring for the vineyards with scrupulous dedication, involving the successive generations. At one time, trust was placed in the few means available, and in perseverance and determination. Modern technology, with its labour-saving devices, spares us the exertions of those times and, in part thanks to the experience we have gained, enables us to operate in the best possible way and to reap great satisfaction and ever newer stimuli from our work