Red Wine 9,487 Items

- All Red Wine clear Wine Type filter
- Pinot Noir 2007
- Cabernet Sauvignon 1425
- Other Red Blends 894
- Bordeaux Red Blends 799
- Rhône Blends 560
- Syrah/Shiraz 501
- Sangiovese 500
- Nebbiolo 357
- Tempranillo 354
- Malbec 255
- Zinfandel 237
- Merlot 213
- Gamay 185
- Cabernet Franc 160
- Grenache 155
- Tuscan Blends 92
- Other Red Wine 91
- Barbera 90
- Petite Sirah 52
- Carmenere 40
- Dolcetto 39
- Mourvedre 39
- Mencia 39
- Montepulciano 33
- Aglianico 31
- Nero d'Avola 29
- Nerello Mascalese 29
- Carignan 26
- Tannat 19
- Primitivo 18
- Pinotage 17
- Cinsault 15
- Petit Verdot 14
- Lagrein 13
- Zweigelt 12
- Bonarda 10
- Negroamaro 10
- Pais 10
- Alicante Bouschet 9
- Xinomavro 9
- Touriga Nacional 8
- Agiorgitiko 8
- Blaufrankisch 8
- Sagrantino 7
- Graciano 6
- Mondeuse 6
- Trousseau 6
- Bobal 5
- Schiava 5
- Frappato 4
- Gaglioppo 4
- Listan Negro 4
- Corvina 3
- Lambrusco 3
- Valdiguie 3
- Refosco 3
- Pinot Meunier 2
- Freisa 2
- Grignolino 2
- Grolleau 2
- St. Laurent 2
- Teroldego 2
- Baga 1
- Castelao 1
- Counoise 1
- Poulsard 1
- California 3014
- France 2261
- Italy 1638
- Spain 628
- Argentina 410
- Australia 295
- Chile 274
- Washington 227
- Oregon 210
- New Zealand 106
- South Africa 102
- Portugal 99
- Israel 68
- Greece 37
- Germany 30
- Uruguay 23
- Austria 22
- Other U.S. 10
- Croatia 5
- Slovenia 5
- Armenia 4
- Lebanon 4
- Macedonia (FYROM) 4
- Brazil 3
- Mexico 3
- China 2
- Other 1
- James Suckling 2577
- Robert Parker's Wine Advocate 2115
- Wine Spectator 1409
- Wine Enthusiast 1241
- Jeb Dunnuck 1156
- Decanter 722
- Vinous 697
- Wilfred Wong of Wine.com 558
- Wine & Spirits 304
- Burghound.com 261
- Jasper Morris 151
- Tasting Panel 93
- Connoisseurs' Guide 33
- James Halliday 22
- The Somm Journal 19
- Tim Atkin 2
- International Wine Cellar 1
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Chateau de Landiras 2018Bordeaux Red Blends from Graves, Bordeaux, France
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3.8 376 Ratings19 99Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Antinori Badia a Passignano Chianti Classico Gran Selezione 2018Sangiovese from Chianti Classico, Chianti, Tuscany, Italy
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4.1 35 Ratings6549 98Save $15.02 (23%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Antica Mountain Select Cabernet Sauvignon 2018Cabernet Sauvignon from Atlas Peak, Napa Valley, California
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4.4 37 Ratings7059 99Save $10.01 (14%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Antinori Villa Antinori Chianti Classico Riserva 2017Sangiovese from Chianti Classico, Chianti, Tuscany, Italy
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4.1 85 Ratings3529 98Save $5.02 (14%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Bouchard Pere & Fils Reserve Bourgogne Pinot Noir 2019Pinot Noir from Burgundy, France
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3.9 245 Ratings2824 99Save $3.01 (11%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Double Canyon Horse Heaven Hills Cabernet Sauvignon 2017Cabernet Sauvignon from Horse Heaven Hills, Columbia Valley, Washington
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3.9 390 Ratings2519 99Save $5.01 (20%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Haras de Pirque Hussonet Gran Reserva Cabernet Sauvignon 2018Cabernet Sauvignon from Maipo Valley, Chile
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3.7 267 Ratings1513 99Save $1.01 (7%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Golden West Pinot Noir 2019Pinot Noir from Ancient Lakes, Columbia Valley, Washington
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3.6 184 Ratings2017 99Save $2.01 (10%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Erath Pinot Noir 2019Pinot Noir from Oregon3.9 90 Ratings2018 99Save $1.01 (5%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0
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Silver Oak Alexander Valley Cabernet Sauvignon 2018Cabernet Sauvignon from Alexander Valley, Sonoma County, California
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4.5 69 Ratings89 99Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Caymus Napa Valley Cabernet Sauvignon 2020Cabernet Sauvignon from Napa Valley, California
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4.6 308 Ratings89 99Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Joseph Phelps Insignia 2018Bordeaux Red Blends from Napa Valley, California
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4.7 116 Ratings319 99Last call - only 12 left!Ships today if ordered in next 9 hoursLimit 12 per customerSold in increments of 0 -
Resonance Willamette Valley Pinot Noir 2021Pinot Noir from Willamette Valley, Oregon
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3.8 10 Ratings4035 99Save $4.01 (10%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Robert Mondavi To Kalon Vineyard Reserve Cabernet Sauvignon 2017Cabernet Sauvignon from Oakville, Napa Valley, California
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4.6 50 Ratings150129 99Save $20.01 (13%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Chateau de Beaucastel Chateauneuf-du-Pape 2020Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
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0.0 0 Ratings12099 99Save $20.01 (17%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Quintessa 2019Cabernet Sauvignon from Rutherford, Napa Valley, California
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4.8 31 Ratings234 99Ships today if ordered in next 9 hoursLimit 6 per customerSold in increments of 0 -
Caymus Napa Valley Cabernet Sauvignon (1 Liter Bottle) 2020Cabernet Sauvignon from Napa Valley, California
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4.7 26 Ratings99 99Ships Thu, Jun 8Limit 0 per customerSold in increments of 0 -
Beaulieu Vineyard Georges de Latour Private Reserve 2019Cabernet Sauvignon from Napa Valley, California
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4.3 41 Ratings149 99Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Chateau Cos d'Estournel 2019Bordeaux Red Blends from St. Estephe, Bordeaux, France
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4.2 10 Ratings179 99Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Shafer One Point Five Cabernet Sauvignon 2019Cabernet Sauvignon from Stags Leap District, Napa Valley, California
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4.5 53 Ratings109 99Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Patrimony Cabernet Sauvignon 2019Cabernet Sauvignon from Adelaida District, Paso Robles, Central Coast, California
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0.0 0 Ratings259 99Ships Thu, Jun 8Limit 0 per customerSold in increments of 0 -
Shafer TD-9 2019Bordeaux Red Blends from Napa Valley, California
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4.3 32 Ratings6559 99Save $5.01 (8%)Ships today if ordered in next 9 hoursLimit 12 per customerSold in increments of 0 -
Amici Napa Valley Cabernet Sauvignon 2021Cabernet Sauvignon from Napa Valley, California
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0.0 0 Ratings5047 99Save $2.01 (4%)Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Chateau Lafite Rothschild (Futures Pre-Sale) 2021Bordeaux Red Blends from Pauillac, Bordeaux, France
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0.0 0 Ratings599 97Pre-sale: Ships after 10/31/2024Limit 0 per customerSold in increments of 1 -
Continuum 2019Bordeaux Red Blends from Napa Valley, California
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4.8 32 Ratings294 99Ships today if ordered in next 9 hoursLimit 6 per customerSold in increments of 0
Learn about red wine — the range of styles, how it’s made and more ...
What are the types and styles of red wine?
There are hundreds of types of red wine varieties in commercial use, from light and finessed to bold and structured, however, only about 35 varieties contribute to the majority of red wine production. The most grown grape varieties are:
- Cabernet Sauvignon. Power, elegance and complexity.
- Merlot. Soft mouthfeel.
- Tempranillo. Red and black fruit, earth and herbs.
- Syrah. Dark fruit, pepper, spicy and savory.
- Grenache. Ripe red fruit and sexy texture.
- Pinot Noir. Earthy, silky and complex.
- Sangiovese. Red fruit, earthy and herbal.
How is red wine made?
To make red wine, the pressed grape juice is left in contact with its skins—a process called maceration—to draw out color, tannins and phenols (compounds responsible for the complex aromas and flavors in wine). With fermentation complete, the wine is aged in tank or barrel. Short aging results in a fresh, fruity red. To allow time for flavors to integrate, more complex wines need to age longer, often in oak barrels, which may impart notes of toast, vanilla or coconut.
What gives red wine its color?
Grape juice is almost colorless. Color comes from maceration, when the juice is left in contact with grape skins. Longer macerations result in deeper red tones, but grape variety hues vary. For example, wines made from Nebbiolo are pale garnet, Merlot is bright ruby and Syrah opaque purple.
How do you serve red wine?
Temperature is key. Aim for 55° F to 60° F for lighter reds and 60° F to 65° F for fuller ones. A wine served too cold will be muted. Serve it warm and it will taste too alcoholic. If you have a wine fridge or cellar, you’re set. If not, place the bottle in your refrigerator for 20-30 minutes prior to serving. Next, some reds benefit from a few minutes or more of aeration in a decanter. This exposes the wine to oxygen, which helps release the compounds responsible for aroma and taste. As for drinking red wines, the best glasses have a stem and a bowl large enough to allow proper swirling to allow release of aromas. Fill your glass no more than halfway.
How long does red wine last?
Opened and re-corked, a bottle will stay fresh in your fridge for one to two days, a bit longer for more tannic reds. (We have ideas for what to do with leftover red wine if you don’t get back to it quickly). Unopened, red wines stay good for one year to several decades. Optimal storage means bottles lay on their sides in a moderately humid environment at 57° F, but assessing how long to age a bottle is complicated. Seek a wine professional for advice if you are unsure.
Pairing red wine with food
These guidelines will help you make the most of red wine pairing options.
- If a sauce is involved, focus more on that than the protein. For example, considering Coq Au Vin, play off the pancetta, mushrooms and wine with an earthy Pinot Noir.
- Match intensity levels, i.e. a bold red with a bold dish, lighter with lighter. Spice-rubbed lamb kabobs go perfectly with a bold Syrah from Columbia Valley, Washington.
- A highly tannic red pairs well with fatty foods. Dolcetto is amazing with a cheese and charcuterie plate.
- High acid foods call for high acid wines. Ever wonder Barbera and Sangiovese are so ubiquitous in Italy? As high acid wines, both are perfect matches to anything involving tomato sauce.
- Beware of dry red with dessert! Your wine should be sweeter than the treat. Try Tawny Port with dark chocolate for a match made in heaven.
Popular red wine regions
While every U.S. state produces wine, the most famous and popular regions remain those on the west coast:
- Napa Valley. First commercial winery 1861. Cabernet.
- Sonoma County. Since mid-1800’s. Pinot Noir, Zinfandel and Cabernet.
- Paso Robles. 1880’s. Cabernet, Zinfandel and Rhone varieties.
- Santa Rita Hills. 1971. Pinot Noir.
- Willamette Valley, Oregon. 1965. Pinot Noir.
- Columbia Valley, Washington (and part of northern Oregon). 1860’s. Merlot, Syrah and Cabernet.
Worldwide, wine destinations abound, with the most venerated in Europe. The last four are popular New World regions.
- Bordeaux, France. As early as 60 BC. Based on Merlot and Cabernet.
- Burgundy, France. From 2nd century AD. Pinot Noir.
- Tuscany, Italy. From 8th century BC. Based on Sangiovese, plus “Super Tuscans” made with other reds.
- Rioja, Spain. From 11th century BC. Based on Tempranillo.
- Stellenbosch, South Africa. 1680’s. Cabernet, Merlot, Shiraz, Pinotage.
- Mendoza, Argentina. Late 1800’s. Malbec and others.
- Colchagua Valley, Chile. 1870’s. Cabernet, Merlot and Carmenere.
- Barossa Valley, Australia. 1842. Shiraz and others.
Sweet red wine
Whether light and effervescent (e.g., Lambrusco and Brachetto d’Acqui) or bold and fortified (Port and Bual Madeira), sweet red wines can be terrific on their own or with a range of desserts.
Dry red wine
A dry red occurs when fermentation continues until most or all grape sugars have been converted to alcohol. Most common red wines on the shelf – Cabernet, Merlot, Syrah, etc.—are dry wines. Since dry wines have little to no residual sugar, they also have fewer calories, especially when comparing them to Champagne and sparkling wines.
Smoothest red wine
Red wines are perceived as smooth when their tannins are either naturally low, have been carefully managed by the winemaker or have partially fallen out of suspension due to aging. Red varieties with lower tannins include Pinot Noir, Grenache, Gamay, Barbera and Corvina.