Baga

- All Red Wine
- Pinot Noir 55856
- Cabernet Sauvignon 41133
- Other Red Blends 32325
- Bordeaux Red Blends 24643
- Syrah/Shiraz 21125
- Rhône Blends 16334
- Merlot 13021
- Sangiovese 12189
- Zinfandel 10404
- Tempranillo 9756
- Nebbiolo 8946
- Malbec 6886
- Other Red Wine 6514
- Cabernet Franc 4079
- Grenache 4052
- Barbera 3641
- Gamay 3454
- Petite Sirah 2564
- Tuscan Blends 2275
- Dolcetto 1347
- Carmenere 1326
- Mourvedre 1244
- Montepulciano 1068
- Pinotage 983
- Primitivo 981
- Nero d'Avola 921
- Aglianico 671
- Mencia 472
- Blaufrankisch 438
- Carignan 432
- Petit Verdot 401
- Negroamaro 389
- Lagrein 369
- Bonarda 305
- Zweigelt 256
- Sagrantino 234
- Nerello Mascalese 231
- Refosco 206
- Tannat 171
- Touriga Nacional 170
- Teroldego 169
- St. Laurent 152
- Agiorgitiko 104
- Xinomavro 102
- Trousseau 100
- Bobal 97
- Corvina 96
- Grignolino 90
- Cinsault 87
- Valdiguie 64
- Mondeuse 61
- Gaglioppo 58
- Schiava 58
- Alicante Bouschet 55
- Pinot Meunier 47
- Lambrusco 43
- Frappato 41
- Pais 34
- Baga clear Wine Type filter
- Grolleau 11
- Poulsard 10
- Freisa 8
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Varietal Baga
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Availability Include Out of Stock
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Foz De Arouce Vinhas Velhas de Santa Maria Baga 2015Baga from Portugal
- WE
- RP
Out of Stock (was $57.99) -
Foz De Arouce Vinhas Velhas de Santa Maria Baga 2009Baga from Portugal
- WE
- RP
- W&S
Out of Stock (was $68.99) -
Foz De Arouce Vinhas Velhas de Santa Maria Baga 2013Baga from Portugal
- WE
- RP
- W&S
Out of Stock (was $53.99) -
Foz De Arouce Vinhas Velhas de Santa Maria Baga 2005Baga from Portugal
- RP
Out of Stock (was $39.99)
Learn about Baga — taste profile, popular regions and more …
Especially prominent in the Bairrada and Dão regions, this Portugese dark-skinned variety creates powerful red wines with great color, structure and finesse.
Tasting Notes for Baga
Baga is a full-bodied red wine with high tannin and acid levels making it capable to withstand some age; it is expressive of purple plum, black cherry, balck currant, dark chocolate, olive, violets and rose.
Perfect Food Pairings for Baga
Baga wines pair perfectly with pork shoulder, wild boar, roasted duck, barbecue beef ribs, grilled bok choy and goat cheeses.
Sommelier Secrets for Baga
Because of its ample acidity and striking color, Baga also makes a great rosé; much of it from the Bairrada ends up in this style.