Barbera 13 Items
- All Red Wine
- Pinot Noir 917
- Cabernet Sauvignon 220
- Syrah/Shiraz 148
- Nebbiolo 91
- Bordeaux Red Blends 90
- Rhône Blends 80
- Zinfandel 65
- Other Red Blends 63
- Gamay 56
- Grenache 31
- Sangiovese 29
- Merlot 26
- Cabernet Franc 23
- Tempranillo 19
- Malbec 17
- Petite Sirah 15
- Mourvedre 13
- Barbera clear Wine Type filter
- Other Red Wine 8
- Carignan 6
- Nerello Mascalese 6
- Dolcetto 5
- Valdiguie 4
- Tuscan Blends 3
- Trousseau 3
- Cinsault 2
- Nero d'Avola 2
- Pinot Meunier 2
- Montepulciano 1
- Primitivo 1
- Tannat 1
- Touriga Nacional 1
- Blaufrankisch 1
- Counoise 1
- Frappato 1
- Mencia 1
- Pais 1
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Omen Rorick Heritage Vineyard Barbera 2019Barbera from Sierra Foothills, California
- WW
3.1 10 RatingsSold Out - was $23.99Ships today if ordered in next 12 hoursLimit 0 per customerSold in increments of 0 -
Forlorn Hope San Hercurmer delle Frecce Barbera 2019Barbera from Amador, Sierra Foothills, California0.0 0 RatingsSold Out - was $38.99Ships today if ordered in next 12 hoursLimit 0 per customerSold in increments of 0
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Bodega Pablo Fallabrino Barbera 2019Barbera from Uruguay0.0 0 RatingsSold Out - was $21.99Ships today if ordered in next 12 hoursLimit 0 per customerSold in increments of 0
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Idlewild Lost Hills Ranch Barbera 2019Barbera from Yorkville Highlands, Mendocino, California0.0 0 RatingsSold Out - was $45.99Ships today if ordered in next 12 hoursLimit 0 per customerSold in increments of 0
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Castello di Gabiano Barbera d'Asti La Braja 2019Barbera from Asti, Piedmont, Italy0.0 0 RatingsSold Out - was $29.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0
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Ca'Viola Brichet Barbera d'Alba 2019Barbera from Alba, Piedmont, Italy0.0 0 RatingsSold Out - was $27.99Last call - only 0 left!Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0
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La Spinetta Barbera d'Asti Ca Di Pian 2019Barbera from Asti, Piedmont, Italy
- JS
- RP
4.1 33 Ratings2020 Vintage In Stock 27 99Ships today if ordered in next 9 hoursLimit 0 per customerSold in increments of 0 -
Vietti Barbera d'Alba Scarrone Vigna Vecchia 2019Barbera from Alba, Piedmont, Italy0.0 0 RatingsSold Out - was $99.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0
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Jeff Runquist R Dick Cooper Vineyard Barbera 2019Barbera from Amador, Sierra Foothills, California
- CG
0.0 0 RatingsSold Out - was $29.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Jeff Runquist R Barbera 2019Barbera from Amador, Sierra Foothills, California4.6 7 RatingsSold Out - was $26.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0
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Scott Harvey J and S Reserve Barbera 2019Barbera from Amador, Sierra Foothills, California
- WW
4.5 36 RatingsSold Out - was $36.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Elio Altare Barbera d'Alba 2019Barbera from Alba, Piedmont, Italy0.0 0 RatingsSold Out - was $21.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0
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Andis Barbera d'Amador 2019Barbera from Amador, Sierra Foothills, California
- WE
0.0 0 RatingsSold Out - was $21.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Barbera — taste profile, popular regions and more ...
Friendly, approachable and full of juicy red fruit, Barbera produces wines in a wide range of styles, from youthful, fresh and fruity to serious, structured and age-worthy. Piedmont is the most famous source of Barbera, but it is also planted in a few nearby Italian provinces and remains one of the most widely planted varieties in the country. Barbera actually can adapt to many climates and enjoys success in California—particularly in the Sierra Foothills—and some southern hemisphere wine regions.
Tasting Notes for Barbera
Barbera is a dry, red wine typically marked by flavors of red cherry, raspberry or blackberry. Warmer sites produce Barberas with intensely ripe fruit and complex notes of cocoa, savory spice, anise and nutmeg. Cooler sites will produce a lighter Barbera with more finesse and intriguing notes of cranberry, graphite, smoke, lavender and violet.
Perfect Food Pairings for Barbera
Barbera’s prominent acidity makes it a natural match with tomato-based dishes, so it an easy pairing with a wide array of Italian cuisine. It works just as well with lighter red meat dishes, hamburgers or barbecue.
Sommelier Secrets for Barbera
In the past it wasn’t common or even accepted to age Barbera in oak but today both styles—oaked and unoaked—abound, at least in Piedmont. In fact, many Piedmontese producers today still make a deliciously pure, fruity and unoaked version, intended for earlier consumption. The wine world didn't realize Barbera's potential until Giacomo Bologna's debut of the barrique-aged Barbera called Bricco dell’Uccellone in Asti in the 1960s. Many of the better bottlings of Piemontese Barbera can age gracefully for 10-15 years or more.