Barbera

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        11 Items
        • Bruno Rocca Barbera d'Alba 2018  Front Label
          Bruno Rocca Barbera d'Alba 2018
          Barbera from Alba, Piedmont, Italy
          • RP92
          • V92
          4.1 9 Ratings
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          Currently Unavailable $31.99
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        • Vietti Barbera d'Alba Scarrone 2019  Front Label
          Vietti Barbera d'Alba Scarrone 2019
          Barbera from Alba, Piedmont, Italy
          • V94
          0.0 0 Ratings
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        • La Spinetta Barbera d'Asti Ca Di Pian 2018  Front Label
          La Spinetta Barbera d'Asti Ca Di Pian 2018
          Barbera from Asti, Piedmont, Italy
          • V90
          3.9 44 Ratings
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        • Massolino Barbera d'Alba 2020  Front Label
          Massolino Barbera d'Alba 2020
          Barbera from Alba, Piedmont, Italy
          • V90
          4.7 6 Ratings
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        • Cigliuti Campass Barbera d'Alba 2019  Front Label
          Cigliuti Campass Barbera d'Alba 2019
          Barbera from Alba, Piedmont, Italy
          • V93
          0.0 0 Ratings
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        • La Spinetta Barbera d'Asti Ca Di Pian (375ML half-bottle) 2018  Front Label
          La Spinetta Barbera d'Asti Ca Di Pian (375ML half-bottle) 2018
          Barbera from Asti, Piedmont, Italy
          • V90
          3.9 7 Ratings
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          Currently Unavailable $14.99
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        • Vietti Barbera d'Alba Scarrone Vigna Vecchia 2019  Front Label
          Vietti Barbera d'Alba Scarrone Vigna Vecchia 2019
          Barbera from Alba, Piedmont, Italy
          • V95
          0.0 0 Ratings
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        • Vietti Barbera d'Alba Scarrone 2018  Front Label
          Vietti Barbera d'Alba Scarrone 2018
          Barbera from Alba, Piedmont, Italy
          • V92
          0.0 0 Ratings
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        • Coppo L'Avvocata Barbera d'Asti 2018  Front Label
          Coppo L'Avvocata Barbera d'Asti 2018
          Barbera from Asti, Piedmont, Italy
          • V90
          4.2 75 Ratings
          Regular price
          Currently Unavailable $17.99
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        • Edaphos Madhavan Vineyard Barbera 2018  Front Label
          Edaphos Madhavan Vineyard Barbera 2018
          Barbera from Moon Mountain District, Sonoma Valley, Sonoma County, California
          • V90
          0.0 0 Ratings
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        • Vietti Barbera d'Alba Scarrone Vigna Vecchia 2018  Front Label
          Vietti Barbera d'Alba Scarrone Vigna Vecchia 2018
          Barbera from Alba, Piedmont, Italy
          • V93
          0.0 0 Ratings
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          Currently Unavailable $89.99
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          89 99
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        Learn about Barbera — taste profile, popular regions and more ...

        Friendly, approachable and full of juicy red fruit, Barbera produces wines in a wide range of styles, from youthful, fresh and fruity to serious, structured and age-worthy. Piedmont is the most famous source of Barbera, but it is also planted in a few nearby Italian provinces and remains one of the most widely planted varieties in the country. Barbera actually can adapt to many climates and enjoys success in California—particularly in the Sierra Foothills—and some southern hemisphere wine regions.

        Tasting Notes for Barbera

        Barbera is a dry, red wine typically marked by flavors of red cherry, raspberry or blackberry. Warmer sites produce Barberas with intensely ripe fruit and complex notes of cocoa, savory spice, anise and nutmeg. Cooler sites will produce a lighter Barbera with more finesse and intriguing notes of cranberry, graphite, smoke, lavender and violet.

        Perfect Food Pairings for Barbera

        Barbera’s prominent acidity makes it a natural match with tomato-based dishes, so it an easy pairing with a wide array of Italian cuisine. It works just as well with lighter red meat dishes, hamburgers or barbecue.

        Sommelier Secrets for Barbera

        In the past it wasn’t common or even accepted to age Barbera in oak but today both styles—oaked and unoaked—abound, at least in Piedmont. In fact, many Piedmontese producers today still make a deliciously pure, fruity and unoaked version, intended for earlier consumption. The wine world didn't realize Barbera's potential until Giacomo Bologna's debut of the barrique-aged Barbera called Bricco dell’Uccellone in Asti in the 1960s. Many of the better bottlings of Piemontese Barbera can age gracefully for 10-15 years or more.

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