Gaglioppo

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          2 Items
          • Statti Calabria Gaglioppo 2008 Front Label
            Statti Calabria Gaglioppo 2008
            Gaglioppo from Calabria, Italy
            • RP90
            0.0 0 Ratings
            Out of Stock (was $17.99)
          • Statti Calabria Gaglioppo 2009 Front Label
            Statti Calabria Gaglioppo 2009
            Gaglioppo from Calabria, Italy
            • RP88
            0.0 0 Ratings
            Out of Stock (was $12.97)
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          Learn about Gaglioppo — taste profile, popular regions and more …

          The dominant red grape variety in Calabria (the toe of Italy’s boot), Gaglioppo thrives in warm and dry climates. Some of the better examples of Gaglioppo grow in Ciro, Calabria where high altitude protects the berries from the intense hot climate of the plains.

          Tasting Notes for Gaglioppo

          Gaglioppo is a dry red wine with a medium body and lively acidity. Common characteristics of Gaglioppo wines include wild red berry, plum, spice, violet, earth and fresh tobacco.

          Perfect Food Pairings for Gaglioppo

          Try Gaglioppo with grilled octopus, Spaghetti Carbonara, penne & nduja sauce, calabrian pork ribs or mixed charcuterie.

          Sommelier Secret for Gaglioppo

          If you’ve had and enjoy Nerello Mascalese of Mt. Etna in Sicily, you will like Gaglioppo. Similar on the palate, it won’t come as a surprise that Gaglioppo is in fact, a sibling of Nerello Mascalese.

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