Green / Sustainable Wine 421 Items
- All Red Wine clear Wine Type filter
- Pinot Noir 77
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Ostatu Rioja Gran Reserva 2011Tempranillo from Rioja, Spain
- V
0.0 0 RatingsSold Out - was $59.98Ships today if ordered in next 7 hoursLimit 0 per customerSold in increments of 0 -
Capezzana Barco Reale di Carmignano 2011Other Red Blends from Tuscany, Italy0.0 0 RatingsSold Out - was $13.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0
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Dog Point Vineyard Pinot Noir 2011Pinot Noir from Marlborough, New Zealand
- JS
- RP
0.0 0 Ratings2020 Vintage In Stock 46 99Ships Mon, Apr 22Limit 0 per customerSold in increments of 0 -
Seresin Raupo Creek Pinot Noir 2011Pinot Noir from Marlborough, New Zealand
- WW
0.0 0 RatingsSold Out - was $67.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0 -
Laurel Glen Sonoma Mountain Estate Cabernet Sauvignon 2011Cabernet Sauvignon from Sonoma Mountain, Sonoma Valley, Sonoma County, California
- W&S
0.0 0 RatingsSold Out - was $64.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0 -
Fontodi Chianti Classico 2011Sangiovese from Chianti Classico, Chianti, Tuscany, Italy
- WS
0.0 0 RatingsSold Out - was $45.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0 -
Nativa Terra Cabernet Sauvignon 2011Cabernet Sauvignon from Rapel Valley, Chile0.0 0 RatingsSold Out - was $10.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0
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Henri Bourgeois Les Baronnes Sancerre Rouge 2011Pinot Noir from Sancerre, Loire, France0.0 0 RatingsSold Out - was $23.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0
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Talley Rincon Vineyard Pinot Noir 2011Pinot Noir from Arroyo Grande Valley, Central Coast, California
- RP
- WE
0.0 0 RatingsSold Out - was $49.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0 -
Frog's Leap Zinfandel 2011Zinfandel from Napa Valley, California
- W&S
0.0 0 Ratings2021 Vintage In Stock 46 99Ships Mon, Apr 22Limit 0 per customerSold in increments of 0 -
Caricature Red Blend 2011Other Red Blends from California0.0 0 RatingsSold Out - was $15.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0
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Ancient Peaks Paso Robles Renegade 2011Other Red Blends from Paso Robles, Central Coast, California
- TP
- W&S
- CG
0.0 0 Ratings2020 Vintage In Stock 21 99Ships Mon, Apr 22Limit 0 per customerSold in increments of 0 -
Fiddlehead Seven Twenty Eight Pinot Noir 2011Pinot Noir from Sta. Rita Hills, Santa Barbara, Central Coast, California0.0 0 RatingsSold Out - was $43.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0
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WillaKenzie Estate Triple Black Slopes Pinot Noir 2011Pinot Noir from Yamhill-Carlton District, Willamette Valley, Oregon0.0 0 RatingsSold Out - was $79.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0
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Mauro Veglio Barolo 2011Nebbiolo from Barolo, Piedmont, Italy
- WS
- JS
0.0 0 RatingsSold Out - was $31.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0 -
Cayuse En Chamberlin Syrah 2011Syrah/Shiraz from Walla Walla Valley, Columbia Valley, Washington
- WE
- RP
- WS
0.0 0 RatingsSold Out - was $129.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0 -
Benton Lane First Class Pinot Noir 2011Pinot Noir from Willamette Valley, Oregon0.0 0 RatingsSold Out - was $57.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0
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Gerard Bertrand Minervois 2011Rhone Red Blends from Minervois, Languedoc, South of France, France
- WE
0.0 0 RatingsSold Out - was $13.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0 -
Cayuse God Only Knows Grenache 2011Grenache from Walla Walla Valley, Columbia Valley, Washington
- RP
- WE
- WS
0.0 0 RatingsSold Out - was $134.97Ships Sat, Apr 27Limit 0 per customerSold in increments of 0 -
Twomey Sonoma Coast Pinot Noir 2011Pinot Noir from Sonoma Coast, Sonoma County, California0.0 0 RatingsSold Out - was $51.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0
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Sokol Blosser Dundee Hills Estate Pinot Noir 2011Pinot Noir from Dundee Hills, Willamette Valley, Oregon
- WE
0.0 0 Ratings2021 Vintage In Stock 44 99Ships Mon, Apr 22Limit 0 per customerSold in increments of 0 -
Soter Vineyards Planet Oregon Pinot Noir 2011Pinot Noir from Willamette Valley, Oregon0.0 0 Ratings2022 Vintage In Stock 26 99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0
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Paul Dolan Vineyards Cabernet Sauvignon 2011Cabernet Sauvignon from Mendocino, California0.0 0 RatingsSold Out - was $26.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0
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Maison Folly Gevrey-Chambertin Vieilles Vignes 2011Pinot Noir from Gevrey-Chambertin, Cote de Nuits, Cote d'Or, Burgundy, France0.0 0 RatingsSold Out - was $41.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0
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Roger Sabon Chateauneuf-du-Pape Prestige 2011Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
- RP
- WS
4.3 6 RatingsSold Out - was $69.99Ships Sat, Apr 27Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsNatural Wine, Organic & Sustainable Defined ...
Wines marked with the green leaf icon, reds, whites, sparkling, and so on, are produced using organic, biodynamic or sustainable practices as certified by various domestic and international organizations. Any spirits marked with the green leaf have been made using sustainable methods designed to decrease their production impact on the environment.
Does the green leaf mean it is a natural wine?
Though it is a widely used term, “natural wine” is difficult to indisputably define. Other terms are almost as popular: “low intervention,” “live,” “raw,” and “green wine,” to name a few. Isabelle Legeron, Master of Wine, in her book, Natural Wine explains the term best.
“Whether or not it is certified (or indeed certifiable), natural wine does exist. It is wine from vineyards that are farmed organically, at the very least, and which is produced without adding or removing anything during vinification, apart from a dash of sulfites at bottling.”
While this definition may sound ideal to most, the USA defines “organic wine” differently. Read on for clarification.
What is the difference between organic wine and wine made from organic grapes?
Organic wine in the USA is regulated by the National Organic Program (NOP) of the USDA’s Agricultural Marketing Service, in accordance with the Organic Foods Production Act of 1990. By definition, organic winegrowing integrates cultural, biological and mechanical practices that foster the cycling of resources, promote ecological balance and conserve biodiversity. Synthetic fertilizers, sewage sludge, irradiation, and genetic engineering are not allowed. Products from outside of the cycle are used minimally. The USDA NOP allows for two categories of finished wine:
- Organic wine, as defined and labeled in the USA, is wine made from organic grapes with no added sulfites. Each country has its own laws on how to define organic wine. But any wine labeled “organic” sold in the USA, whether it is domestically made or imported, is not allowed to have any added sulfites. However, less than 20 mg/L can occur naturally.
- Wine made from organic grapes, which allows minimal addition of sulfites (less than 100 mg/L) cannot be labeled as “organic wine” in the USA, but can mention the use of organic grapes.
What is biodynamic wine?
Biodynamic wine is created from a system of winegrowing similar to that for organic wine, but includes various concepts from the ideas of Rudolf Steiner (1861–1925). Steiner’s farming methods treat soil fertility, plant growth and products, and livestock care and products as ecologically interrelated. Biodynamic agriculture uses compost and manure for fertilization, natural herb and mineral supplements for field sprays and prohibits the use of anything artificial. It treats the entire vineyard as an interrelated part of a self-sufficient farm. Biodynamic farming considers the influence of weather, seasons and movements of the moon and planets on the rhythms of the farm. The term “biodynamic” refers to both the agricultural methods used to grow the vines, as well as winery processing.
What does sustainable wine mean?
Sustainable wine production can be defined by three main goals: environmental stewardship, economic profitability and social and economic equity. This means that sustainable farmers do their best to give back to the environment and to the community, while also furthering their business. Sustainable wine growers may largely use organic or biodynamic practices, and occasionally or minimally use synthetic materials (only the least harmful), but have the flexibility to choose the methods that work best for their goals. The sustainable label tells the consumer which wines are made with ecological, economical and social principles in mind. Its limitation is that it is locally defined and therefore varies regionally.
What are sustainable spirits?
While regulations on the spirits side of sustainable are still in their infancy, that hasn’t stopped individual producers from taking heed of conscientious production techniques to reduce their carbon footprint. Distillers striving to make their operations more sustainable are implementing a wide array of eco-friendly procedures ranging from renewable power solutions, water and heat reclamation systems, utilizing locally sourced agricultural produce and composting or reusing any refuse as fertilizer or feed for livestock. In addition to optimizing the efficiency of the manufacturing process, eliminating harmful single use plastics and repurposing or recycling waste products such as barrels and bottles are also proving to be effective strategies for improving sustainability. All spirits labeled “organic” must meet the regulations provided by both Alcohol and Tobacco Tax and Trade Bureau (TTB) and the USDA.