Nebbiolo 5 Items
- All Red Wine
- Pinot Noir 494
- Syrah/Shiraz 273
- Cabernet Sauvignon 236
- Other Red Blends 89
- Malbec 84
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- Nebbiolo clear Wine Type filter
- Petite Sirah 4
- Zinfandel 4
- Blaufrankisch 4
- Bonarda 3
- Tannat 2
- Carignan 1
- Petit Verdot 1
- Pinot Meunier 1
- Pinotage 1
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Reviewed By James Suckling
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Matteo Correggia Roero Rosso 2015Nebbiolo from Roero, Piedmont, Italy
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0.0 0 Ratings2020 Vintage In Stock 25 99Ships today if ordered in next 10 hoursLimit 0 per customerSold in increments of 0 -
Matteo Correggia Roero Rosso 2013Nebbiolo from Roero, Piedmont, Italy
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- W&S
0.0 0 Ratings2020 Vintage In Stock 25 99Ships today if ordered in next 10 hoursLimit 0 per customerSold in increments of 0 -
Bodega Pablo Fallabrino Notos Nebbiolo 2019Nebbiolo from Uruguay
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4.0 6 RatingsSold Out - was $19.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Bodega Pablo Fallabrino Notos Nebbiolo 2018Nebbiolo from Uruguay
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0.0 0 RatingsSold Out - was $19.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Rivetto Langhe Nebbiolo 2020Nebbiolo from Langhe, Piedmont, Italy
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0.0 0 RatingsSold Out - was $35.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Nebbiolo — taste profile, popular regions and more …
Named for the ubiquitous autumnal fog (called nebbia in Italian), Nebbiolo is responsible for some of the most elegant and age-worthy wines in the world and is the star variety of northern Italy’s Piedmont region. Grown as well as in the neighboring Valle d’Aosta and Valtellina, it reaches its highest potential in the Piemontese villages of Barolo and Barbaresco. This finicky grape needs a very particular soil type and climate in order to thrive. Outside of Italy, growers are still very much in the experimentation stage but some success has been achieved in parts of California. Tiny amounts are produced in Washington, Virginia, Mexico and Australia.
Nebbiolo Tasting Notes
Nebbiolo is a dry red wine with velveteen tannins, mouthwatering acidity and a captivating perfume. Common characteristics of a well-made Nebbiolo wine can include roses, violets, licorice, sandalwood, spice box, smoke, potpourri, black plum, red cherry and orange peel. Light brick in color, Nebbiolo is a more powerful wine than one might expect, and its firm tannins typically need time to mellow.
Perfect Nebbiolo Food Pairings
Nebbiolo’s love affair with food starts in Piedmont, which is home to the Slow Food movement and some of Italy’s best cuisine. The region is famous for its white truffles, wild boar ragu and tajarin (a regional pasta), all perfect Nebbiolo wine foor pairings.
Sommelier Secrets for Nebbiolo
If you can’t afford to drink Barolo and Barbaresco every night, try the more wallet-friendly, earlier-drinking Langhe Nebbiolo or Nebbiolo d'Alba. Also search out the fine offerings of the nearby Roero region. North of the Langhe and Roero, find earthy and rustic versions of the variety (known here as “Spanna”) in Ghemme and Gattinara.