Nebbiolo 8 Items
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Reviewed By Wilfred Wong of Wine.com
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Bruno Giacosa Nebbiolo d'Alba 2016Nebbiolo from Alba, Piedmont, Italy
- WW
0.0 0 Ratings2021 Vintage In Stock 52 99Ships today if ordered in next 10 hoursLimit 0 per customerSold in increments of 0 -
Vietti Barolo Castiglione 2016Nebbiolo from Barolo, Piedmont, Italy
- JS
- JD
- WW
- RP
- D
- WS
4.4 42 RatingsSold Out - was $54.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Pio Cesare Barbaresco 2016Nebbiolo from Barbaresco, Piedmont, Italy
- JS
- JD
- RP
- WE
- WW
4.1 15 Ratings2018 Vintage In Stock 77 99Ships today if ordered in next 10 hoursLimit 0 per customerSold in increments of 0 -
Arnaldo Rivera Barolo Undicicomuni 2016Nebbiolo from Barolo, Piedmont, Italy
- JS
- RP
- WW
- D
4.6 52 Ratings2017 Vintage In Stock 36 99Ships today if ordered in next 10 hoursLimit 0 per customerSold in increments of 0 -
Pio Cesare Barolo 2016Nebbiolo from Barolo, Piedmont, Italy
- WE
- RP
- JS
- WW
- D
- JD
4.4 51 Ratings2019 Vintage In Stock 84 99Ships Mon, Apr 1Limit 0 per customerSold in increments of 0 -
Tenute Neirano Barolo 2016Nebbiolo from Barolo, Piedmont, Italy
- JS
- WW
4.5 52 RatingsSold Out - was $25.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Travaglini Gattinara 2016Nebbiolo from Piedmont, Italy
- JS
- RP
- WW
4.1 42 Ratings2019 Vintage In Stock 39 99Ships today if ordered in next 10 hoursLimit 0 per customerSold in increments of 0 -
Brandini Barolo La Morra 2016Nebbiolo from Barolo, Piedmont, Italy
- JS
- WE
- WW
4.6 11 RatingsSold Out - was $52.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Nebbiolo — taste profile, popular regions and more …
Named for the ubiquitous autumnal fog (called nebbia in Italian), Nebbiolo is responsible for some of the most elegant and age-worthy wines in the world and is the star variety of northern Italy’s Piedmont region. Grown as well as in the neighboring Valle d’Aosta and Valtellina, it reaches its highest potential in the Piemontese villages of Barolo and Barbaresco. This finicky grape needs a very particular soil type and climate in order to thrive. Outside of Italy, growers are still very much in the experimentation stage but some success has been achieved in parts of California. Tiny amounts are produced in Washington, Virginia, Mexico and Australia.
Nebbiolo Tasting Notes
Nebbiolo is a dry red wine with velveteen tannins, mouthwatering acidity and a captivating perfume. Common characteristics of a well-made Nebbiolo wine can include roses, violets, licorice, sandalwood, spice box, smoke, potpourri, black plum, red cherry and orange peel. Light brick in color, Nebbiolo is a more powerful wine than one might expect, and its firm tannins typically need time to mellow.
Perfect Nebbiolo Food Pairings
Nebbiolo’s love affair with food starts in Piedmont, which is home to the Slow Food movement and some of Italy’s best cuisine. The region is famous for its white truffles, wild boar ragu and tajarin (a regional pasta), all perfect Nebbiolo wine foor pairings.
Sommelier Secrets for Nebbiolo
If you can’t afford to drink Barolo and Barbaresco every night, try the more wallet-friendly, earlier-drinking Langhe Nebbiolo or Nebbiolo d'Alba. Also search out the fine offerings of the nearby Roero region. North of the Langhe and Roero, find earthy and rustic versions of the variety (known here as “Spanna”) in Ghemme and Gattinara.