Other Red Blends

- All Red Wine
- Pinot Noir 251
- Cabernet Sauvignon 192
- Bordeaux Red Blends 159
- Other Red Blends clear Wine Type filter
- Rhône Blends 63
- Malbec 47
- Sangiovese 43
- Merlot 42
- Syrah/Shiraz 37
- Zinfandel 34
- Tempranillo 32
- Gamay 22
- Barbera 17
- Grenache 16
- Tuscan Blends 15
- Cabernet Franc 14
- Montepulciano 10
- Nebbiolo 10
- Dolcetto 8
- Other Red Wine 8
- Mencia 8
- Bonarda 6
- Carmenere 6
- Nerello Mascalese 6
- Mourvedre 5
- Petite Sirah 5
- Pinotage 5
- Nero d'Avola 4
- Primitivo 3
- Tannat 3
- Cinsault 2
- Agiorgitiko 2
- Aglianico 1
- Carignan 1
- Corvina 1
- Negroamaro 1
- Petit Verdot 1
- Valdiguie 1
- Alicante Bouschet 1
- Gaglioppo 1
- St. Laurent 1
- Zweigelt 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Other Red Blends
-
Region Any
-
Reviewed By Any
-
Size & Type Any
-
Fine Wine Any
-
Vintage 2020
-
Availability Ships Anytime
-
Treana Red Blend 2020Other Red Blends from Paso Robles, Central Coast, California4541 99Save $3.01 (7%)
-
Penfolds Bin 389 Cabernet-Shiraz 2020Other Red Blends from South Australia, Australia
- RP
- JS
- WS
- WW
73 99 -
Vinos de Arganza Palacio de Arganza Cabernet Sauvignon-Mencia 2020Other Red Blends from Spain
- JS
- WW
1512 99Save $2.01 (13%) -
Ridge Geyserville 2020Other Red Blends from Alexander Valley, Sonoma County, California
- WW
- W&S
- TP
- WS
49 99 -
Blue Rock Baby Blue Red 2020Other Red Blends from Alexander Valley, Sonoma County, California33 99
-
Boekenhoutskloof The Chocolate Block Red Blend 2020Other Red Blends from Franschhoek Valley, South Africa
- WS
- JS
- RP
3835 99Save $2.01 (5%)
With hundreds of red grape varieties to choose from ...
With hundreds of red grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended red wines. In many European regions, strict laws are in place determining the set of varieties that may be used, but in the New World, experimentation is permitted and encouraged resulting in a wide variety of red wine styles. Blending can be utilized to enhance balance or create complexity, lending different layers of flavors and aromas. For example, a red wine blend variety that creates a fruity and full-bodied wine would do well combined with one that is naturally high in acidity and tannins. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.
How to Serve Red Wine
A common piece of advice is to serve red wine at “room temperature,” but this suggestion is imprecise. After all, room temperature in January is likely to be quite different than in August, even considering the possible effect of central heating and air conditioning systems. The proper temperature to aim for is 55° F to 60° F for lighter-bodied reds and 60° F to 65° F for fuller-bodied wines.
How Long Does Red Wine Last?
Once opened and re-corked, a bottle stored in a cool, dark environment (like your fridge) will stay fresh and nicely drinkable for a day or two. There are products available that can extend that period by a couple of days. As for unopened bottles, optimal storage means keeping them on their sides in a moderately humid environment at about 57° F. Red wines stored in this manner will stay good – and possibly improve – for anywhere from one year to multiple decades. Assessing how long to hold on to a bottle is a complicated science. If you are planning long-term storage of your reds, seek the advice of a wine professional.