Pais 2 Items

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          • Roberto Henriquez Tierra de Pumas 2019
            Pais from Bio Bio Valley, Chile
            • RP92
            3.2 26 Ratings
            25 99
            1
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          • Vina Gonzalez Bastias Matorral 2019
            Pais from Maule Valley, Chile
            • WW90
            3.3 25 Ratings
            24 99
            1
            Limit Reached
            Ships today if ordered in next 6 hours
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            Sold in increments of 0
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          Red White Sparkling Rosé Spirits Gifts

          Learn about Pais — taste profile, popular regions and more …

          Known in California as the Mission grape, Pais was the first wine grape (vitis vinifera) to be planted in the U.S. and in fact—in all of North America. Originally from Spain, where it’s known as Listán Prieto, settlers brought it to Mexico in 1540 and it arrived in California at the Mission San Diego in the late 1700s. Propagated for its use as a sacramental wine, Mission remained important in California until the spread of phylloxera in the 1880s.

          Tasting Notes for Pais

          Pais is a dry red wine often produced in a tart rustic style with a midweight body and notes of raspberry leaf, cherry, balsamic and sage.

          Perfect Food Pairings for Pais

          Try País paired with foods of the Mediterranean like Spanish tapas, dolmas, roasted duck, chicken or quail or grilled mushrooms.

          Sommelier Secrets for Pais

          In Chile it is called Pais. In Argentina, Pais is known as Criolla Chica.

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