Sonoma Valley Wine Sonoma County, California 4 Items

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          • Source & Sink Alicante Bouschet 2020
            Alicante Bouschet from Sonoma Valley, Sonoma County, California
              0.0 0 Ratings
              35 99
              1
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            • Source & Sink Red Field Blend 2020
              Other Red Blends from Sonoma Valley, Sonoma County, California
                0.0 0 Ratings
                28 99
                1
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                Ships Mon, Apr 1
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              • Bucklin Old Hill Ranch Bambino Zinfandel 2020
                Zinfandel from Sonoma Valley, Sonoma County, California
                  3.8 17 Ratings
                  28 99
                  1
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                • Far Mountain Fission Cabernet Sauvignon 2020
                  Cabernet Sauvignon from Sonoma Valley, Sonoma County, California
                  • JS93
                  • WE92
                  • WS90
                  0.0 0 Ratings
                  75
                  68 99
                  Save $6.01 (8%)
                  1
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                  Ships today if ordered in next 6 hours
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                Learn about Sonoma Valley wine, common tasting notes, where the region is and more ...

                Perhaps the most historically significant appellation in Sonoma County, the Sonoma Valley is home to both Buena Vista winery, California's oldest commercial winery, and Gundlach Bundschu winery, California's oldest family-run winery.

                It is also one of the more geologically and climactically diverse districts. The valley includes and overlaps four distinct Sonoma County sub-appellations, including Carneros, Moon Mountain District, Sonoma Mountain and Bennett Valley. With mountains, benchlands, plains, abundant sunshine and the cooling effects of the nearby Pacific, this appellation can successfully produce a wide range of grape varieties. Pinot Noir, Chardonnay, Cabernet Sauvignon, Gewürztraminer, and most notably, Zinfandel all thrive here. Ancient Zinfandel vines over 100 years old produce small crops of concentrated, spicy fruit, which in turn make some of the Valley's most unique wines. These can also be made as “field blends” (wines made from a mix of grape varieties grown in the same vineyard) along with Petite Sirah, Carignan and Alicante Bouschet.

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