Tuscan Wine Italy

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          3 Items
          • Tenuta di Nozzole Le Bruniche Chardonnay 2019  Front Label
            Tenuta di Nozzole Le Bruniche Chardonnay 2019
            Chardonnay from Tuscany, Italy
            • JS91
            3.7 9 Ratings
            18 99
          • Cabreo La Pietra Chardonnay 2019  Front Label
            Cabreo La Pietra Chardonnay 2019
            Chardonnay from Tuscany, Italy
            • JS92
            0.0 0 Ratings
            50 99
          • Rocca delle Macie Moonlite 2020  Front Label
            Rocca delle Macie Moonlite 2020
            Chardonnay from Tuscany, Italy
              0.0 0 Ratings
              14 99
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            Learn about Tuscan wine, common tasting notes, where the region is and more ...

            One of the most iconic Italian regions for wine, scenery and history, Tuscany is the world’s most important outpost for the Sangiovese grape. Tuscan wine ranges in style from fruity and simple to complex and age-worthy, Sangiovese makes up a significant percentage of plantings here, with the white Trebbiano Toscano coming in second.

            Within Tuscany, many esteemed wines have their own respective sub-zones, including Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The climate is Mediterranean and the topography consists mostly of picturesque rolling hills, scattered with vineyards.

            Sangiovese at its simplest produces straightforward pizza-friendly Tuscan wines with bright and juicy red fruit, but at its best it shows remarkable complexity and ageability. Top-quality Sangiovese-based wines can be expressive of a range of characteristics such as sour cherry, balsamic, dried herbs, leather, fresh earth, dried flowers, anise and tobacco. Brunello, an exceptionally bold Tuscan wine, expresses well the particularities of vintage variations and is thus popular among collectors. Chianti is associated with tangy and food-friendly dry wines at various price points. A more recent phenomenon as of the 1970s is the “Super Tuscan”—a red wine made from international grape varieties like Cabernet Sauvignon, Merlot, Cabernet Franc and Syrah, with or without Sangiovese. These are common in Tuscany’s coastal regions like Bolgheri, Val di Cornia, Carmignano and the island of Elba.

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