Assyrtiko 3 Items
- All White Wine
- Chardonnay 241
- Sauvignon Blanc 40
- Riesling 30
- Rhône White Blends 21
- Other White Blends 17
- Bordeaux White Blends 13
- Viognier 11
- Other White Wine 9
- Chenin Blanc 8
- Gruner Veltliner 5
- Godello 4
- Roussanne 3
- Torrontes 3
- Assyrtiko clear Wine Type filter
- Albarino 2
- Pinot Blanc 2
- Verdejo 2
- Fiano 2
- Aligote 1
- Arneis 1
- Friulano 1
- Malvasia 1
- Marsanne 1
- Muscat 1
- Semillon 1
- Verdicchio 1
- Vermentino 1
- Carricante 1
- Moschofilero 1
- Viura 1
- Robert Parker's Wine Advocate clear Publication filter
- Wine & Spirits 2
- Wine Spectator 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Assyrtiko
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Standard (750ml)
-
Fine Wine Any
-
Vintage 2013
-
Reviewed By Robert Parker's Wine Advocate
-
Sort By Most Interesting
-
Sigalas Aa Assyrtiko-Athiri Santorini 2013Assyrtiko from Greece
- RP
- WS
0.0 0 RatingsSold Out - was $26.99Ships Thu, May 2Limit 0 per customerSold in increments of 0 -
Gaia Santorini Thalassitis Assyrtiko 2013Assyrtiko from Greece
- W&S
- RP
0.0 0 RatingsSold Out - was $29.99Ships Thu, May 2Limit 0 per customerSold in increments of 0 -
Gaia Santorini Thalassitis Assyrtiko 2013Assyrtiko from Greece
- W&S
- RP
0.0 0 RatingsSold Out - was $29.99Ships Thu, May 2Limit 0 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Assyrtiko — taste profile, popular regions and more …
A crisp white variety full of zippy acidity and with a striking mineral character, Assyrtiko comes from the volcanic Greek island of Santorini, but is increasingly grown throughout the country today.
Tasting Notes for Assyrtiko
Assyrtiko is a dry, white wine with flavors of lemon zest, passion fruit, pineapple, flint and fennel.
Perfect Food Pairings for Assyrtiko
It is versatile when matched with food; try it with oysters, shrimp, salmon as well as grilled chicken, tomatoes and asparagus.
Sommelier Secrets for Assyrtiko
The reasons for Assyrtiko’s popularity are plentiful: it retains an acid and mineral profile in a hot climate, blends well with other grapes and can also withstand some age.