Grillo 1 Items
All Filters
- All White Wine
- Chardonnay 1451
- Sauvignon Blanc 483
- Riesling 330
- Other White Blends 275
- Other White Wine 234
- Pinot Gris/Grigio 218
- Viognier 118
- Gewurztraminer 106
- Rhône White Blends 92
- Bordeaux White Blends 85
- Chenin Blanc 72
- Albarino 45
- Gruner Veltliner 41
- Pinot Blanc 41
- Muscat 35
- Semillon 25
- Torrontes 13
- Cortese 12
- Godello 12
- Roussanne 12
- Friulano 11
- Verdicchio 11
- Arneis 9
- Garganega 9
- Greco 9
- Melon de Bourgogne 9
- Verdejo 9
- Fiano 9
- Furmint 8
- Marsanne 8
- Vernaccia 7
- Falanghina 6
- Trebbiano 6
- Vermentino 6
- Malvasia 5
- Aligote 4
- Verdelho 3
- Grenache Blanc 2
- Ribolla Gialla 2
- Viura 2
- Xarel-lo 2
- Assyrtiko 1
- Muller Thurgau 1
- Picpoul 1
- Inzolia 1
- Moschofilero 1
- Silvaner 1
- Grillo clear Wine Type filter
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Grillo
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Any
-
Vintage 2007
-
Reviewed By Any
-
Sort By Most Interesting
1 Items
Most Interesting
Search results for
""
1 Items
-
Tenuta di Serramarrocco Sicilia Grillo del Barone 2007Grillo from Sicily, Italy0.0 0 RatingsSold Out - was $11.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
Sorry, we couldn't find any matches.
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Grillo — taste profile, popular regions and more …
Full-bodied and delicately aromatic, Grillo is one of Sicily’s most valued white grape varieties. While it is an important ingredient in Marsala, it also makes a delicious dry white wine on its own.
Tasting Notes for Grillo
Grillo is a dry, white wine plentiful in tropical fruit, white peach or bitter citrus. Elderflower, honeysuckle, mint, thyme and other fresh herbs characterize the aroma profile of Grillo.
Perfect Food Pairings for Grillo
Grilled shrimp with lemon, seafood pasta, roasted snapper, radish salad with herbs and grilled cauliflower are natural pairings for Grillo.
Sommelier Secrets for Grillo
Grillo is a natural genetic cross of Sicily’s indigenous Catarratto with Muscat of Alexandria and typically grows well in the gobelet system (bush vines).