Chateau Faugeres 2019

  • 95 James
    Suckling
  • 93 Jeb
    Dunnuck
  • 93 Robert
    Parker
  • 93 Wine
    Spectator
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Chateau Faugeres  2019  Front Bottle Shot
Chateau Faugeres  2019  Front Bottle Shot Chateau Faugeres  2019  Front Label

Product Details


Varietal

Region

Producer

Vintage
2019

Size
750ML

ABV
14.5%

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Professional Ratings

  • 95
    A full-bodied red with fine tannins and plenty of plum, milk-chocolate and walnut aromas and flavors. It’s creamy and attractively textured. Rather flamboyant for the vintage. Generous and formed. Drink after 2024.
  • 93

    I always love this wine, and the 2019 Château Faugères is no exception. A big, pleasure-bent beauty, it's loaded with darker, chocolaty fruit as well as leafy herbs and some classic Saint-Emilion chalkiness and rocky mineral notes. More spice, tobacco, and leather notes emerge with time in the glass, and it's medium to full-bodied, has a plush, sexy, rounded texture, no hard edges, and a great finish. It's a beautiful Saint-Emilion to enjoy over the coming 10-15 years. Best after 2022.

  • 93
    The 2019 Faugères has a very deep garnet-purple color. It delivers initial notes of Marmite toast, baked plums and black truffles, soon giving way to smoked meats, blackberry pie and peppered salami hints. Full-bodied, the palate is jam-packed with black fruit preserves and savory layers, featuring a firm, grainy frame and invigorating freshness, finishing long and earthy.
    Barrel Sample:91-93
  • 93

    Broad and extracted in feel, this pushes dark fig, black currant and bitter plum paste flavors to the fore, along with notes of espresso crema, alder and vanilla. Stays rich yet focused through the finish, leaving a lightly toothy echo at the end. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2024.

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2015
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2003
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2002
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2001
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2000
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Chateau Faugeres

Chateau Faugeres

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Chateau Faugeres, France
Chateau Faugeres Winery Image
Chateau Faugeres is situated on the sunny slopes of the Dordogne valley, 6 kilometers east of Saint-Emillion, in one of the most beautiful winegrowing sites in the Bordeaux region. Robert Parker Jr. included this Chateau among the top 24 Bordeaux wines, calling it "Legend of the Future".
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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

Image for St-Émilion Wine Bordeaux, France content section

St-Émilion Wine

Bordeaux, France

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Marked by its historic fortified village—perhaps the prettiest in all of Bordeaux, the St-Émilion appellation, along with its neighboring village of Pomerol, are leaders in quality on the Right Bank of Bordeaux. These Merlot-dominant red wines (complemented by various amounts of Cabernet Franc and/or Cabernet Sauvignon) remain some of the most admired and collected wines of the world.

St-Émilion has the longest history in wine production in Bordeaux—longer than the Left Bank—dating back to an 8th century monk named Saint Émilion who became a hermit in one of the many limestone caves scattered throughout the area.

Today St-Émilion is made up of hundreds of independent farmers dedicated to the same thing: growing Merlot and Cabernet Franc (and tiny amounts of Cabernet Sauvignon). While always roughly the same blend, the wines of St-Émilion vary considerably depending on the soil upon which they are grown—and the soils do vary considerably throughout the region.

The chateaux with the highest classification (Premier Grand Cru Classés) are on gravel-rich soils or steep, clay-limestone hillsides. There are only four given the highest rank, called Premier Grand Cru Classés A (Chateau Cheval Blanc, Ausone, Angélus, Pavie) and 14 are Premier Grand Cru Classés B. Much of the rest of the vineyards in the appellation are on flatter land where the soils are a mix of gravel, sand and alluvial matter.

Great wines from St-Émilion will be deep in color, and might have characteristics of blackberry liqueur, black raspberry, licorice, chocolate, grilled meat, earth or truffles. They will be bold, layered and lush.

FCA583681_2019 Item# 583681

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