D'Alfonso-Curran Loureiro 2017

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    D'Alfonso-Curran Loureiro 2017  Front Bottle Shot
    D'Alfonso-Curran Loureiro 2017  Front Bottle Shot D'Alfonso-Curran Loureiro 2017  Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2017

    Size
    750ML

    ABV
    12%

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    Somm Note

    Winemaker Notes

    Pale straw-green in color. Fresh aromas of citrus rind, Pippin apple and white tropical flowers with nuances of ocean air, white pepper and freshly picked bay leaves. This wine has great mineralty and maintains its vibrant acidity throughout its long finish.

    Pair this wine with Oysters, Shellfish, Sushi, Ceviche and Fish en Papillote.

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    D'Alfonso-Curran

    D'Alfonso-Curran

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    D'Alfonso-Curran, California
    D'Alfonso-Curran Winery Image
    D'Alfonso-Curran Wines is a family of professionals created out of a shared passion for wine. The crew was created with the same love and consideration that Kris & Bruno use to craft and stylize their unique wines.

    Together Kris and Bruno have 50 years of combined winemaking experience. To date and with the help of their loving "crew" and loyal "pack", they produce their personal wines under the Di Bruno, Curran, BADGE and D'Alfonso-Curran labels.

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    Dating back to the late 18th century, Loureiro is native to Iberian Peninsula, grown mostly within the Minho region, though has flourished currently into neighboring Galicia. It produces a dry, high-toned, crisp white wine, redolent with aromas of white flowers and bay leaves. The grape is essential to the production of Portugeuse Vinho Verde and white blends of the Spanish region Rias Baixas. Somm Secret—The word Loureiro means “laurel” in Portugeuse, conveying the wine’s bay leaf aromatics.

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    Santa Barbara Wine

    Central Coast, California

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    With a dry and mild climate cooled significantly by moist ocean fog and breezes, Santa Barbara County is a grape-grower’s dream. Part of the larger Central Coast appellation, Santa Barbara is home to Santa Maria Valley and Santa Ynez Valley. The conditions here provide an opportunity for nearly effortless production of high-quality cool-climate Central Coast wines. This is also the site of the 2004 film Sideways, which caused Pinot Noir’s popularity to skyrocket and brought new acclaim to the region.

    Chardonnay and Pinot Noir are the stars of Santa Barbara, producing wines marked by racy acidity. Crisp Sauvignon Blanc and savory Syrah are also important. The region is home to many young and enthusiastic winemakers eager to experiment with less common varieties including Chenin Blanc, Grüner Veltliner, Trousseau Gris, Gamay and Cabernet Franc, making it an exciting area to watch.

    WWH154412_2017 Item# 641146

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