Gancia Asti
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Wilfred
Wong
Product Details
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Somm Note
Winemaker Notes
Golden yellow color and fine and persistent perlage. The aroma is aromatic, with hints of exotic fruit, sage and honey. Sweet, fruity, very balanced taste, reminiscent of the grapes of origin.
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Professional Ratings
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Wilfred Wong of Wine.com
COMMENTARY: The Gancia Asti Dolce rises above the competition. TASTING NOTES: This strongly effervescent wine offers aromas and flavors of apple and flowers. Enjoy its sweet and smooth finish as wine by itself or with medium-sweet desserts. (Tasted: June 29, 2020, San Francisco, CA)
In 1850, the Gancia family founded their winery surrounded by beautiful vineyards in Canelli, Piedmont. It was there that Carlo Gancia produced the first Italian sparkling wine, applying the techniques he had learned in Champagne, France. By 1870, Gancia sparkling wine was well-established and became an official supplier to the Royal House of Savoy. A distinctive feature of the winery is the cellars--also called Underground Cathedrals for their incredibly beautiful architecture. Dug out of tufo soil, they maintain the cool steady temperatures perfect for making and storing wine.
It is said of Gancia, "Born in Italy, before Italy." The House of Gancia has existed before the country of Italy was formed and has grown over the past 170 years to become one of the most well-known and respected brands in Italy. Gancia sparkling wines are such a common part of family celebrations in Italy that the brand has come to symbolize the beauty and tradition of the Italian family.
Today, Gancia creates exceptional sparkling wines, vermouths, and liqueurs. Gancia is respected worldwide, having won multiple awards in Italy and beyond for their exceptional products.