Lava Cap Barbera 2020

  • 90 Wine
    Enthusiast
Sold Out - was $22.99
OFFER Take $20 off your order of $100+
Ships Fri, Apr 5
You purchased the 2016 12/17/20
0
Limit Reached
You purchased the 2016 12/17/20
Alert me about new vintages and availability
Lava Cap Barbera 2020  Front Bottle Shot
Lava Cap Barbera 2020  Front Bottle Shot Lava Cap Barbera 2020  Front Label

Product Details


Varietal

Region

Producer

Vintage
2020

Size
750ML

ABV
14.5%

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Barbera, a grape native to the rolling hills of Northern Italy, thrives in the Sierra Foothills, and particularly on our volcanic soil at our elevation of 2,700ft. The combination of warm days, cool nights, and rocky, steep hillsides allow us to make a rich, yet elegant wine that showcases notes of vanilla, cherry, and earth. Juicy, bright berry flavors fill the rich full-bodied mouth. Light tannins allow for a long soft finish.

Professional Ratings

  • 90

    This is a full-bodied red that incorporates a mouthful of elegantly fine-grained tannins alongside voluptuous notes of boysenberry, blueberry, blackberry, fennel, licorice and fresh cedar wood leading toward a warm finish.

Other Vintages

2018
  • 90 Wine
    Enthusiast
2017
  • 91 Wine
    Enthusiast
2010
  • 90 Wine
    Enthusiast
Lava Cap

Lava Cap

View all products
Lava Cap, California
Lava Cap Jones Family Winery Image

Lava Cap is a small, family owned and operated winery dedicated to the production of premium estate bottled wines utilizing only mountain grown grapes. The winery is located high in the Sierra Nevada foothills in the heart of the Apple Hill region of El Dorado County. Our elevation - close to 3,000 feet - is about the maximum permissible for growing grapes due to the prevalence of intense periods of frost during early Spring months.

Lava Cap was established in 1981 with the purchase of a 65 acre pear ranch that dated back to the 1860's. This property, perched high above the deep canyon of the South Fork of the American River (not far from where gold was first discovered in 1848) at an elevation of 2,400 to 2,800 feet, is blessed with an abundance of water, excellent soil, and varied sun exposure. In 1990, an adjoining 18 acre orchard was purchased to allow for future expansion of the vineyards. Lava Cap now has over 100 acres of high elevation vineyard land in production or awaiting vineyard development. 

Image for Barbera content section
View all products

Friendly and approachable, Barbera produces wines in a wide range of styles, from youthful, fresh and fruity to serious, structured and age-worthy. Piedmont is the most famous source of Barbera; those from Asti and Alba garner the most praise. Barbera actually can adapt to many climates and enjoys success in some New World regions. Somm Secret—In the past it wasn’t common or even accepted to age Barbera in oak but today both styles—oaked and unoaked—abound and in fact most Piedmontese producers today produce both styles.

Image for El Dorado Wine Sierra Foothills, California content section

El Dorado Wine

Sierra Foothills, California

View all products

As home to California’s highest altitude vineyards, El Dorado is also one of its oldest wine growing regions. When gold miners settled here in the late 1800s, many also planted vineyards and made wine to quench its local demand.

By 1870, El Dorado County, as part of the greater Sierra Foothills growing area, was among the largest wine producers in the state, behind only Los Angeles and Sonoma counties. The local wine industry enjoyed great success until just after the turn of the century when fortune-seekers moved elsewhere and its population diminished. With Prohibition, winemaking and grape growing was totally abandoned. But some of these vines still exist today and are the treasure chest of the Sierra Foothills as we know them.

El Dorado has a diverse terrain with elevations ranging from 1,200 to 3,500 feet, creating countless mesoclimates for its vineyards. This diversity allows success with a wide range of grapes including whites like Gewurztraminer and Sauvignon Blanc, as well as for reds, Grenache, Syrah, Tempranillo, Barbera and especially, Zinfandel.

Soils tend to be fine-grained volcanic rock, shale and decomposed granite. Summer days are hot but nights are cool and the area typically gets ample precipitation in the form or rain or snow in the winter.

WWH9712858_2020 Item# 1223830

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""