Sunny With a Chance of Flowers Rose 2021

    3.5 Very Good (20)
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    Sunny With a Chance of Flowers Rose 2021  Front Bottle Shot
    Sunny With a Chance of Flowers Rose 2021  Front Bottle Shot Sunny With a Chance of Flowers Rose 2021  Front Label Sunny With a Chance of Flowers Rose 2021 Winemaker Casey DiCesare Tasting Notes Product Video

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2021

    Size
    750ML

    ABV
    9%

    Features
    Green Wine

    Screw Cap

    Your Rating

    0.0 Not For Me NaN/NaN/N

    Somm Note

    Winemaker Notes

    If you like Rosé, you’re going to love it Sunny style. Refreshing, crisp and bright, it bursts with notes of wild strawberry, watermelon and raspberry and is guaranteed to make you smile. Zero sugar, low alcohol, low calorie and positively delicious!

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    Sunny With a Chance of Flowers

    Sunny With a Chance of Flowers

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    Sunny With a Chance of Flowers, California
    Sunny With a Chance of Flowers  Winery Video

    Sunny with a Chance of Flowers is a positive lifestyle wine created to make you feel good inside and out. Zero sugar, low calorie, low alcohol and flat-out delicious, it seems too good to be true. But Sunny is the real deal – better for you and mindfully made. Sustainably farmed and produced by a family-owned winery in Monterey County, California, Sunny is made for those who revel in a full glass and a balanced pour!

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    Whether it’s playful and fun or savory and serious, most rosé today is not your grandmother’s White Zinfandel, though that category remains strong. Pink wine has recently become quite trendy, and this time around it’s commonly quite dry. Since the pigment in red wines comes from keeping fermenting juice in contact with the grape skins for an extended period, it follows that a pink wine can be made using just a brief period of skin contact—usually just a couple of days. The resulting color depends on grape variety and winemaking style, ranging from pale salmon to deep magenta.

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    Monterey Wine

    Central Coast, California

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    A geographic and climatic paradise for grape vines, Monterey is a part of the greater Central Coast AVA and contains within it five smaller sub-appellations, including Arroyo Seco, San Lucas, San Bernabe, Hames Valley and the famous Santa Lucia Highlands. The climate is relatively warm but tempered by cool, coastal winds, allowing the regions in Monterey County an exceptionally long growing season. Bud break often happens two weeks sooner and harvest tends to be two weeks later compared to other surrounding regions.

    Monterey’s coastal side, where the cooling ocean fog allows grapes to develop a perfect sugar-acid balance, excels in the production of Chardonnay, Pinot Noir and Riesling. Warmer, inland subzones are home to fleshy, concentrated and full-bodied reds like Cabernet Sauvignon, Merlot and Zinfandel.

    Chardonnay, covering about 40% of vineyard acreage, is the most widely planted grape in all of Monterey County.

    YNG438242_2021 Item# 996706

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