This wine is bottled without fining or filtering. There is additional risk in this, but we prefer not to stripe the wine of subtle flavors and aromas. The formation of deposits in the bottle will be noticeable after some cellaring time. This is no way affects quality. We strongly recommend decanting this wine at least an hour before drinking.
The 2008 Malbec spent 9 months in French oak before bottling without fining or filtration. It is a glass-coating opaque purple with a bouquet of toast, violets, spice box, black cherry, and plum. Smooth-textured and sweetly fruited, it has excellent depth, savory flavors, and a lengthy finish. In our current economy, this is an ideal steak house wine.
Really vivid, with plum and fig notes laced with a bright violet hint. The lingering finish lets raspberry and pastis notes chime in. Fleshy and concentrated, but pure, with mouthwatering acidity. Drink now through 2010.
Founded in 1998, Achaval-Ferrer is a team of friends who dream about great wines. Achaval-Ferrer is also a collection of old vineyards in beautiful places. They are committed to the production of wines that are expressive of their terroir. They are a small winery because this is the key to top quality. Low yields allow the vineyards to express their personality in the grapes. Low intervention winemaking allows the grapes... View More