The 2005 Brandal has a yellow-straw color, with green reflections. It gives off a varied and intense aroma of ripe
fruit (apple, pear and peaches), and a hint of fine sediments. A broad palate shows rich fruits–elegant, wellconstructed
and spicy, with a touch of mineral on the pleasing, medium-long, finish
Altamira means "high sight" in Spanish, and it was to this picturesque location - over 200 meters above the Atlantic Ocean in the heart of the Rias Baixas region - that the grandparents of the current owners of Adegas D'Altamira first planted vines more than 70 years ago.
Like all Galicia farmers around 1900, Juan and Leocadia Garrido grew the grapes on small plots of land, made and bottled wines without labels, and sold them... View More