An aromatic mix of limes, passionfruit and melon with undertones of gooseberry and green capsicum adding complexity. The firm but balanced acidity and clean crisp flavors make this a mouth filling and lingering wine.
There are many occasions to enjoy the 2006 Sauvignon Blanc, either as an aperitif, on its own or accompanied by seafood or salad dishes. Serve lightly chilled.
Founded in 1990, Allan Scott Wines and Estates is owned and operated by Catherine and Allan Scott. It has extensive vineyards in the Jacksons Road area near Cloudy Bay in Marlborough. This being the most glamorous wine growing district in New Zealand.
Allan Scott was involved in establishing the first vineyards in Marlborough in 1973, before investing in vineyards of his own. (Mr. Marlborough) Allan Scott is now one of the country's 21 largest wine... View More