Amalaya is bright ruby colored and dense. Very fruity nose, with aromas of red cherries, raspberries and spices; fresh palate, and finish with soft and round tannins. To be enjoyed now or in 2 to 3 years.
Good bright red. Sexy aromas of red berries, coffee, mocha, game, smoky minerals, spices and molasses. Supple, lush and gentle, with an almost syrupy character to the musky red berry and mocha flavors. This relies for structure on its solid acidity as much as on its soft tannins. An easy-drinking wine with sneaky persistence and plenty of personality, probably best for near-term consumption.
This blends malbec (75 percent) with cabernet sauvignon, tannat and syrah. Vibrant acidity moderates its sweet, seductive flavors, the wine lasting on ripe strawberry notes.
Amalaya is an exquisite representation of the unique weather and soil conditions in Argentina's Northern Calchaqui Valley that also honors the heritage of the indigenous Calchaqui people. The name Amalaya is rooted in the beliefs of the Calchaqui to keep the gods of nature happy and to strive for an equilibrium of forces to assure sustainability over time. The most worshiped goddess is “Pachamama,” or "Mother Earth," who presides over planting and harvesting. The Calchaqui... View More