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Argyle Pinot Noir 2006

Pinot Noir from Willamette Valley, Oregon
    Currently Unavailable 25.00
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    Winemaker Notes

    Color: Dark, rich red

    Aroma: Plum and ripe raspberry with a hint of rose petal

    Taste: The flavors are a viscous blend of ripe black cherry and plum nectar, centered with pleats of spiciness. A juicy cherry pie finish coats the tongue with Argyle's characteristic "silky" texture.

    Argyle, , Oregon
    Argyle
    Twenty-five years ago, Argyle began making wine in Oregon's Willamette Valley. Since 1987, winemaker Rollin Soles and viticulturist Allen Holstein have teamed up to produce world-class method champenoise sparkling wines, barrel-fermented Chardonnay, and silky-textured Pinor Noir from low-yielding vines that are winery farmed on some of the best hillside slopes and elevations. Argyle wines have received a total of 11 Wine Spectator Top 100 designations - more than any other winery in Oregon.... View More