Arrowood Reserve Speciale Cabernet Sauvignon 2001

  • 95 Robert
    Parker
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Arrowood Reserve Speciale Cabernet Sauvignon 2001 Front Bottle Shot
Arrowood Reserve Speciale Cabernet Sauvignon 2001 Front Bottle Shot Arrowood Reserve Speciale Cabernet Sauvignon 2001 Front Label

Product Details


Varietal

Region

Producer

Vintage
2001

Size
750ML

Features
Collectible

Boutique

Your Rating

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Somm Note

Winemaker Notes

The enticing and complex Reserve Speciale Cabernet Sauvignon is Arrowood's signature wine composed of their finest barrels and fruit from neighboring vineyards in Sonoma Valley. Lush, layered, and complex, this wine captures the fingerprint of the variety, the character of the terroir, and the finest representation of the vintage.

Professional Ratings

  • 95

    The 2001 Cabernet Sauvignon Reserve Speciale is stunning in its 20th year, offering ethereal aromas and a supple texture. It was matured for 23 months in French and American oak barrels and bottled unfined and unfiltered. Medium garnet in color, its bouquet is expressive and mineral driven, with touches of dried rose petal and herbs, charcuterie and graphite, and it has maintained a core of dark berry fruit. The palate is fresh and soft, its core of fruit finely balanced by tertiary layers.

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Arrowood

Arrowood Vineyards & Winery

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Arrowood Vineyards & Winery, California
Arrowood Vineyards & Winery Arrowood Well Farmed  Winery Video

Arrowood is 100% Sonoma. Since 1986, the winery has been producing high-character wines from sustainably and organically farmed vineyards west of the Mayacamas Ridge. The winery is located in the historic Sonoma Valley, a small sub-appellation in the heart of the county. This rolling AVA is particularly well-suited to Cabernet Sauvignon, Arrowood's signature wine.

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Image for Sonoma County Cabernet Sauvignon content section

While Sonoma County is acclaimed—and rightfully so—for its Chardonnays, Pinot Noirs, and Zinfandels, it also produces exceptional Cabernet Sauvignon. Of the region’s 18 American Viticultural Areas, only a handful produce top-notch Cabernet Sauvignon. These appellations include Alexander Valley, Knights Valley, Sonoma Valley and Dry Creek Valley. Sonoma Cabernet Sauvignons made in these appellations can offer a complex array of aromas and flavors. Fruit notes such as blackberry, blackcurrant, cassis, black cherry and raspberry often are accompanied by hints of graphite, dusty earth, cigar box, toast and vanilla. The varietal has a rich history in Sonoma, and some of these Cabernet Sauvignons and Cabernet-based blends rival the best from Napa Valley.

ACB423100_2001 Item# 423100

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