Avalon Napa Cabernet Sauvignon 2007

  • 88 Robert
    Parker
3.6 Very Good (22)
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Avalon Napa Cabernet Sauvignon 2007 Front Label
Avalon Napa Cabernet Sauvignon 2007 Front Label

Product Details


Varietal

Region

Producer

Vintage
2007

Size
750ML

ABV
13.8%

Your Rating

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Somm Note

Winemaker Notes

A blend of 85% Cabernet Sauvignon, 8% Merlot, 4% Cabernet Franc and 3% Petite Syrah.

Exhibits aromas of raspberry, blackberry, mint and black cherries. Vanilla and short bread cookie notes from oak aging bring balance and frame the ripe berry flavors. Napa Valley characteristics show through with strawberries, red raspberries and a faint root beer note with quintessential Oakville dark cherries. The tannins are fine and chalky.

Professional Ratings

  • 88
    As one might expect, the 2007 Cabernet Sauvignon Napa (which is blended with Syrah and Merlot) is a slightly deeper wine displaying a more saturated ruby/purple color in addition to sweet creme de cassis, smoked herb, loamy soil, cedar, and spice characteristics. It should drink well for 3-4 years. I enjoyed Avalon’s 2006 efforts, and in 2007 (a brilliant vintage throughout California for nearly every varietal) they have again turned in strong performances.

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Avalon

Avalon

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Avalon, California
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Established in 2001 in bucolic western Sonoma County, Avalon offers approachable, delicious wines of unmatched quality.

Avalon wines are named after the legendary Isle of Avalon, a place steeped in history and tradition. As we craft Avalon, we meld ancient winemaking techniques with modern technology. We combine thoughtful vineyard selection and intuitive winemaking methods to create a selection of wines that are beautifully balanced and effortlessly enjoyable.

Savor Avalon wines when you’re looking for an everyday getaway filled with relaxation and renewal. Avalon offers the ideal “go-to” wines for every occasion. 

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

YNG336924_2007 Item# 99366

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