Avignonesi 50 & 50 2015

  • 94 James
    Suckling
2018 Vintage In Stock
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Avignonesi 50 & 50 2015  Front Bottle Shot
Avignonesi 50 & 50 2015  Front Bottle Shot Avignonesi 50 & 50 2015  Front Label

Product Details


Varietal

Region

Producer

Vintage
2015

Size
750ML

ABV
13.5%

Features
Green Wine

Your Rating

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Somm Note

Winemaker Notes

50&50 has a deep, ruby red color. Aromas of dried cranberries and black cherries intertwine with scents Mediterranean herbs and sweet spices. The flavor is rich, enveloping and long lingering with a long and balsamic finish. This elegant blend of Merlot and Sangiovese is perfect for long ageing in the bottle.

Blend: 50% Merlot, 50% Sangiovese

Professional Ratings

  • 94
    Aromas of blueberries and spices with light chocolate and light coffee. Some tobacco. Medium to full body, refined yet firm tannins and a flavorful finish. Shows tension and finesse. Racy. Merlot and sangiovese.

Other Vintages

2018
  • 91 Wine
    Spectator
2017
  • 93 James
    Suckling
2016
  • 94 Robert
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  • 94 James
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2012
  • 93 James
    Suckling
  • 92 Robert
    Parker
Avignonesi

Avignonesi

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Avignonesi, Italy
Avignonesi Winery Video

The estate, which bears the name of a noble family from Montepulciano, was taken over in 2009 by the Belgian Virginie Saverys. In a decade, under her leadership, Avignonesi has become the largest regenerative wine estate in Italy. Out of respect for workers, consumers and the environment, Virginie Saverys has banned highly toxic synthetic biocides - alas too widespread in the wine world - which poison populations, soils, air and water. Concurrently, the cellar has forbidden the use of yeasts, dyes, enzymes, tannins and other industrial biochemical adjuvants. Finally, Avignonesi is vigorously pursuing an energy transition policy to reduce its greenhouse gas emissions drastically. Avignonesi is a benefit company and is a certified B Corporation. We are part of a global movement for an inclusive, equitable, and regenerative economy. 

Convinced that there are no great wines without good grapes, Virginie focused her efforts on rehabilitating viticulture while giving the cellar a more supervisory than interventionist role.

Beyond giving nature back her rights, Avignonesi also fosters the authenticity of its products. Virginie Saverys and her team have developed a modern style of refreshing, fruit-driven wine where elegance prevails. In short, wines that are a pleasure to drink.

Avignonesi owns about 434 acres of fully certified organic and biodynamic vineyards. All wines are vegan and are made exclusively with grapes cultivated on the estate.

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

HNYAVGTOS15C_2015 Item# 708226

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