Bodegas Avancia Old Vines Godello 2021

  • 93 James
    Suckling
  • 93 Wine
    Enthusiast
  • 92 Wine
    Spectator
  • 91 Wilfred
    Wong
3.9 Very Good (37)
37
34 99
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Bodegas Avancia Old Vines Godello 2021  Front Bottle Shot
Bodegas Avancia Old Vines Godello 2021  Front Bottle Shot Bodegas Avancia Old Vines Godello 2021  Front Label

Product Details


Varietal

Region

Producer

Vintage
2021

Size
750ML

ABV
13.5%

Features
Boutique

Your Rating

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Somm Note

Winemaker Notes

#70 Wine Spectator Top 100 of 2022

Sourced from one of the oldest, most traditional vineyards planted in Valdeorras, Avancia Godello expresses the authenticity of the history of Valdeorras and the oldest Godello clones in the world. A completely unique white wine that ages beautifully and has been recognized by Robert Parker as Spain's best Godello. Godello was almost extinct at the end of the 1980s, so it is extremely rare to find a Godello produced from a single vineyard planted in 1904.

Professional Ratings

  • 93

    This has notes of chalk, cream, apricots, grapefruit and salted almonds. Intense and delicious, with mineral, buttery and creamy elements all well integrated.

  • 93

    This wine has a nose of peach, dried apricot and almond blossom. Stone fruit and floral flavors transition to the palate. Creamy mouthfeel, balanced acidity and a soft note of vanilla make for a nice finish.

  • 92
    Sleek and well-knit, with a streak of salinity underscoring a creamy mesh of pink grapefruit, cherry blossom, Marcona almond and blood orange peel flavors that linger on the mouthwatering finish.
  • 91
    COMMENTARY: The 2021 Avancia Old Vines Godello is pleasing and offers excellent weight on the palate. TASTING NOTES: This wine offers aromas and flavors of dried herbs, savory spices, dried earth, and tart citrus. Enjoy it with linguine and clams. (Tasted: August 27, 2022, San Francisco, CA)

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Bodegas Avancia

Bodegas Avancia

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Bodegas Avancia, Spain
Bodegas Avancia  Winery Image

Bodegas Avancia lies snuggled in the slate dominant mountainsides of Valdeorras, high above the Sil River. Named for the extensive gold mining that the Romans conducted in this area, (Val-de-Oras roughly translates to Valley-of-Gold in Latin) Valdeorras is home to the finest terroir for growing two of Spain’s most important indigenous grapes – Godello and Mencía.

Jorge was the first broker to introduce Godello into the United States, and for many years, was the only merchant offering a wine made from this unique grape. Jorge always dreamed of having his own Godello project, and Bodegas Avancia is the result of this dream. Bodegas Avancia produces the finest Godello wines in all of Spain.

In 2016, Robert Parker, Jr. stated “One of my favorite wineries in Spain is Bodegas Avancia. This is a small estate of roughly 23 acres, dry farmed (a characteristic of all of the selections of Jorge Ordóñez), with organic viticulture. Their specialty is working with the Godello grape, which may well be Spain’s finest indigenous white grape. It has the texture of a Chardonnay, but with crisp, mineral and floral notes in its aromatics. Avancia is certainly the top producer of this intriguing and delicious dry white.” Jorge also selected D.O. Valdeorras due to its unique conditions for growing Mencía, Galicia’s most important red grape. The combination of slate soils, high altitudes, old vines, and warmer climate compared to the rest of Galicia provide Valdeorras with the best terroir for growing Mencía.

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Godello is native to northwest Spain and has experienced a major revival in the last 20 years. Godello wines are typically sleek and lightly creamy in texture. Barrel fermentation and lees stirring are typical in Valdeorras, Spain where the grape comes from. These winemaking techniques make the most of Godello's inherent structure and help bring out its lovely floral character. Somm Secret—DNA profiling says that Spain’s Godello is actually identical to the Portugese grape variety Gouveio, which grows throughout the Douro and Dão (where it used to mistakenly be called Verdelho).

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Just to the south of Bierzo, the steeply terraced Valdeorras Spanish wine region is a respected source of both red and white wines. Garnacha Tintorera (Alicante Bouschet) and Mencía are the principal red varieties while Godello and Palomino compose the majority of this region's whites.

CHMAVN5201021_2021 Item# 1130864

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