Processing Your Order...
   

 

Due to state regulations, we cannot ship wine to California

Bodegas Castano Hecula 2002

Mourvedre from Spain
  • RP90
Ships Mon, Jul 31
Limit 0 bottles per customer
Sold in increments of 0
Currently Unavailable $13.99
Try the 2013 Vintage 9 99
13 99
13 99
Save $0.00 (0%)
Add to Cart
1
Alert me when new vintages are available
Rate for better recommendations
No Rating

Winemaker Notes

"The 2002 Hecula, a custom cuvee made for the American market, is a 100% Mourvedre (grown in pure limestone at an altitude of 800 meters) aged in equal parts tank and French oak... deep ruby/purple-colored, dense effort. If offers big, substantial blackberry, earthy, currant flavors with hints of cherry and licorice in the bachground. Surprisingly intense and pure, it represents a terrific bargain."
-Wine Advocate

Critical Acclaim

RP 90
The Wine Advocate

View More

Bodegas Castano

View all wine
Bodegas Castano, , Spain
Bodegas Castano
There are only a handful of wineries remaining in Yecla since the phyloxera plague, and they are led by the forward-thinking Bodegas Castano, which has helped to reinvigorate the winemaking in the region.

Created by Ramon Castano Santa and his 3 sons, Bodegas Castano is not nearly as old as the vines it owns. Starting quite small, the family has nurtured these old plantings and re-planted other parcels and now owns 350 hectares of some of the prime vineyard land... View More

California

View all wine

Responsible for the vast majority of American wine production...

View More

Responsible for the vast majority of American wine production, if California were a country, it would be the world’s fourth largest wine-producing nation. The state’s diverse terrain and microclimates allow for an incredibly wide-ranging selection of wine styles, and unlike tradition-bound Europe, experimentation is more than welcome here. Wineries range from boutique to massive corporations, and price and quality are equally varied—plenty of inexpensive bulk wine is made in the Central Coast area, while Napa is responsible for some of the world’s most prestigious and expensive “cult” wines.

Just about every style of wine you can imagine is made in California, from bone dry to unctuously sweet, still to sparkling, light and fresh to rich and full-bodied. Each AVA and sub-AVA has its own distinct personality. In the Napa Valley, Cabernet Sauvignon, Merlot, and other Bordeaux varieties dominate, as well as Sauvignon Blanc. Sonoma County is best known for Pinot Noir, Chardonnay, and Zinfandel. The Central Coast has carved out a niche with Rhône blends based on Grenache and Syrah, while Mendocino has found success with Alsatian varieties such as Riesling and Gewürztraminer. With all the diversity that California has to offer, it is certain that any wine lover will find something to get excited about.