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Bodini Malbec 2011

Malbec from Argentina
    Ships Wed, Aug 2
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    Currently Unavailable $9.95
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    Winemaker Notes

    Aromas of dark, ripe bing cherries and toasty caramel. Full and fleshy in the mouth with loads of ripe and spicy red and black fruits. Firm tannins and great structure for such a drinkable wine with a long, persistent finish that continues to dance on your tongue long after the first sip.

    Wow! This is one that you buy by the case to take home to amaze your friends and family. You can drink it... View More

    Critical Acclaim

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    Bodini

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    Bodini, , South America
    Bodini
    Bodini stands for "Built On Dreams of Individuals Not Institutions". This is a wine that is built upon the dreams of all those involved in crafting these amazing wines: the dreams of the vineyard and winery teams to do their part to preserve the earth and environment through sustainable viticulture & winemaking practices, the dreams of the winery to promote the well-being of its workers, their families, the community and future generations, and... View More

    California

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    Responsible for the vast majority of American wine production...

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    Responsible for the vast majority of American wine production, if California were a country, it would be the world’s fourth largest wine-producing nation. The state’s diverse terrain and microclimates allow for an incredibly wide-ranging selection of wine styles, and unlike tradition-bound Europe, experimentation is more than welcome here. Wineries range from boutique to massive corporations, and price and quality are equally varied—plenty of inexpensive bulk wine is made in the Central Coast area, while Napa is responsible for some of the world’s most prestigious and expensive “cult” wines.

    Just about every style of wine you can imagine is made in California, from bone dry to unctuously sweet, still to sparkling, light and fresh to rich and full-bodied. Each AVA and sub-AVA has its own distinct personality. In the Napa Valley, Cabernet Sauvignon, Merlot, and other Bordeaux varieties dominate, as well as Sauvignon Blanc. Sonoma County is best known for Pinot Noir, Chardonnay, and Zinfandel. The Central Coast has carved out a niche with Rhône blends based on Grenache and Syrah, while Mendocino has found success with Alsatian varieties such as Riesling and Gewürztraminer. With all the diversity that California has to offer, it is certain that any wine lover will find something to get excited about.