Bonci Verdicchio dei Castelli di Jesi Viatorre 2020

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    Bonci Verdicchio dei Castelli di Jesi Viatorre 2020 Front Label
    Bonci Verdicchio dei Castelli di Jesi Viatorre 2020 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2020

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Only the best Verdicchio grapes are selected and hand picked in the Manciano Single Vineyard. Quickly transported to the winery they are destemmed and soft pressed in pneumatic press, called “bladder press”, to extract only the best juice and leave the skins and the seeds intact. The juice and the skins macerate together for about 18 hours below 39.2 F (cold soak technique) to increase the extraction of flavor and reduce extraction of oxidant elements like phenols. At this point the juice is separate from the skins and proceed to the temperature controlled fermentation for 10 days in stainless still vats. After refrigeration and stabilization the wine is bottled and ready to drink. No oak aging nor malolactic conversion.

    Bonci

    Vallerosa Bonci

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    Vallerosa Bonci, Italy
    Cupramontana rises from the very heart of the Marche Region, on one of the sun-kissed green hills lining the right-hand bank of the Esino river. This is the ancient and noble homeland of Verdicchio. It is also the site where four generations ago the Bonci family started their production and sale of wines. It all began with Domenico Bonci, in the first few years of the last century. As well as developing his own production through an accurate selection of producers and associated products carried out employing the wisdom of a true connoisseur, his vision also extended to reserving the best batches for the many transalpine visitors who displayed an interest in these fruits of the earth processed by such fine craftsmanship. The Vallerosa Bonci Farm currently owns thirty hectares of land, twenty-six of which devoted to vineyards specifically dedicated to the production of the Protected Designation of Origin Verdicchio dei Castelli di Jesi Classico. The vineyards are located at an average altitude of 450 metres above sea level, in the quarters most consecrated to excellence: San Michele, Manciano, Torre, Carpaneto, Alvareto and Pietrone. The specific micro-climate, the grape selection process and the long-established traditional wisdom of wine-making now espousing the most up-to-date protocols all concur to place the Vallerosa Bonci Winery at the forefront in the production of wine and sparkling wine.
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    One of central Italy’s classic white grapes, Verdicchio thrives in two distinct zones of the Marche. The best vineyards of Verdicchio dei Castelli di Jesi adorn hillsides a mere 20 miles from the Adriatic Sea. The vineyards of the smaller, more inland Verdicchio di Matelica, are at higher elevation. Somm Secret—Recent genetic discoveries have proven that the Verdicchio grape is identical to Trebbiano di Soave, Trebbiano di Lugana and Trebbiano Veltenesi.

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    Stretching along Italy’s eastern coast with neighbors, Umbria to its west and Abruzzo to its south, Marche is a region with a varying climate from north to south. Its coastal plains roll into hills that become the Apennine Mountains, which run the length of the country. The Marche's best red wines come from the grapes, Montepulciano and Sangiovese; the local Verdicchio makes refreshing, crisp and light whites.

    AUT20BONVDCVIAT_2020 Item# 309903

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