Borsao Tres Picos Garnacha 2006
Grenache from Spain
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Robert Parker, Jr. has referred to this 100% old-vine Garnacha in past vintages as "cherry pie in a glass" with deep ruby color, aromas and flavors of kirsch liquer, licorice, garrigue, and plums. The grapes for this wine were harvested from vineyards that cling to rugged terrain on the slopes of the famous Moncayo Mountain with low yields of less than 2 tons per acre.
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Founded in 1958 in the town of Borja, called Borsao in the 4th century B.C., this winery represents what can be done with Garnacha, a grape that is not well appreciated by the Spanish press. Through meticulous selection, work in the fields and at reception time in the winery, modern winemaking produces this highly fruity wine. One of the best examples of the region known as "The Garnacha land of Spain", the lower part of the Ebro River.