A blend dominated by 92% Sauvignon Blanc with 8% Semillon. Grapes are from vineyards planted on decomposed granite, stoney clay soils and rich alluvial soils, at altittudes ranging from 150-400 meters above sea level.
This zippy, fresh sip starts with tropical fruit and citrus aromas, followed by balanced citrus and asparagus flavors. All of it dances on a racy acidity. An elegant, world-class white.
BoschendalView all wine
The farm "Bossendaal" (wood and dale) was granted in 1685 to French émigré Jean le Long by the governor of the Cape, Simon van der Stel. Le Long was one of the many Protestant Huguenots... View More