Buil and Gine Montsant 17-XI 2012
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Wine &
Spirits
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Wine & Spirits
A gateway into the wines of Montsant, this is pure in its red fruit flavor, smooth in texture, with a grip to the tannins that needs red meat, seared rare. The fruit and spice ride through a long finish.
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2011-
Wine &
Spirits
This dream started to materialize during the Spring of 1998 when we introduced our first wine, Giné Giné 1997. The winename consists of our grandfather two last names; he was a wine grower and was twice elected President of the Cooperativa Agrícola Falsetenca. These are the wines we present to you with pleasure and pride. Enjoy them and thus participate in the development of this long family history.
Spanish red wine is known for being bold, heady, rustic and age-worthy, Spain is truly a one-of-a-kind wine-producing nation. A great majority of the country is hot, arid and drought-ridden, and since irrigation has only been recently introduced and (controversially) accepted, viticulture has sustained—and flourished—only through a great understanding of Spain’s particular conditions. Large spacing between vines allows each enough resources to survive and as a result, the country has the most acreage under vine compared to any other country, but is usually third in production.
Of the Spanish red wines, the most planted and respected grape variety is Tempranillo, the star of Spain’s Rioja and Ribera del Duero regions. Priorat specializes in bold red blends, Jumilla has gained global recognition for its single varietal Monastrell and Utiel-Requena has garnered recent attention for its reds made of Bobal.