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Caymus Special Selection Cabernet Sauvignon 2008

Cabernet Sauvignon from Napa Valley, California
  • JS 98
  • WS 94
  • RP 94
  • V 93
  • CG 92
Currently Unavailable $129.00
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Winemaker Notes

The 1991 vintage of this wine was ranked #2 on the Wine Spectator's Top 10 Wines of 1995

The highly sought-after Caymus Special Selection isn't called "special" for nothing. This collectible wine is produced using select barrels of the finest Cabernet Sauvignon of the vintage.

After tasting the 2008, we think it might actually be better than the heralded 2007 vintage. Plush, seductive, silky and complex - everything you want from this blue chip wine.
Only shipping discounts can be applied to this product, other promotional discounts do not apply.

Critical Acclaim

JS 98
James Suckling

This is mind-blowing on the nose with sweet tobacco, chocolate, cedar, cigar box, and licorice. Full-bodied and round with a bright and velvety tannin structure. Starts off slow, but then flies away. This is fabulous. Intense finish. Delicious today, but will be even better after 2013.

WS 94
Wine Spectator

Beautifully crafted, rich, intense and powerful, yet supple, graceful and polished, offering a generous core of spicy blackberry, black licorice, wild berry and light cedary notes. Full-bodied and expressive, this is both approachable now and sure to improve for several years. Drink now through 2020.

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RP 94
The Wine Advocate

The 2008 Cabernet Sauvignon Special Selection is the first example of this cuvee to include Merlot (about 14%) in the blend. The Merlot component has given the wine a cocoa/chocolate nuance to its black currant, licorice-infused fruit. The tannins are velvety soft and the wine is beautifully textured and full-bodied. It is ideal for drinking now and over the next 15 years.

V 93
Vinous / Antonio Galloni

Bright, full medium ruby. Black raspberry, bitter chocolate and licorice on the nose. Lush, sweet, concentrated and mouthfilling; not nearly as porty as the basic cabernet, with seamless dark fruit flavors showing more energy and depth than the regular bottling. The finish is smoothly tannic, chocolatey and very long. Like a liquid confection, even at this early stage: this really saturates the mouth. This is so sexy now that it's hard not to wonder whether the wine's potential flavor complexity has been compromised by its uncanny early sweetness. But it certainly has the stuffing to age.

CG 92
Connoisseurs' Guide

In the full-blown style adopted by this wine some time ago, this newest version is rich, deep, full of concentrated black cherry and currant aromas and filled out at every stop by creamy, caramelly oakiness that might have been a bother if the fruit were not so very convincing. Full in body, fleshy in feel, viscous to the max on the palate, this wine is no shrinking violet, and while there will be those who find it somewhat over the top, it will be welcomed as a first-rate success by those who like a little heft in their wines. It is sure to reward years of cellaring.

Caymus, , California
Caymus
As the Wagner family celebrated the 40th anniversary of Caymus Vineyards in 2012, they thought back to 1972 which Charlie Wagner, Lorna Belle Glos Wagner and their son, Chuck, built their winery among the vines planted on the family's ranch in Rutherford, California - the center of the Napa Valley. In 1975, the Wagners produced their first Special Selection Cabernet Sauvignon, which remains the only wine to have twice been named Wine Spectator's "Wine of the Year" (1984 and 1990 vintage).