Chateau Ducru-Beaucaillou 2003
-
Spectator
Wine -
Parker
Robert -
Suckling
James -
Enthusiast
Wine -
Spirits
Wine &
Product Details
Your Rating
Somm Note
Winemaker Notes
If, after analysis, this is one of the most powerful wines every produced at Ducru Beaucaillou, from the organoleptic point of view, its attraction lies in its harmony and elegance, its finesse and length so characteristic of Ducru Beaucaillou.
Its color is deep red; its nose, a little restrained at the beginning opens out to aromas of black fruit, black cherries in particular. It has a fruity attack in the mouth, a dense structure, full and attractive with plenty of freshness. It lingers on the palate with an exceptionally good length and voluptuous retro-olfactory aromas.
Ultimately, it is a great Bordeaux classic, in an athletic "body."
Professional Ratings
-
Wine Spectator
Intense aromas of blackberry, currant and cherry. Full-bodied, with masses of big, velvety tannins and a finish that lasts for minutes. A blockbuster. A classic big, juicy claret. Best after 2012.
-
Robert Parker's Wine Advocate
Produced the very first year that Bruno Borie took over management of the estate, there was no leaf thinning in July during this notoriously hot summer, allowing for more shade on the bunches. Medium to deep garnet in color with a touch of brick, the 2003 Ducru-Beaucaillou reveals opulent notes of Indian spices, cigar box, sandalwood and licorice with a crème de cassis and plum preserves core plus a hint of rose oil. Medium to full-bodied, the palate has a firm, chewy texture and lovely freshness delivering a very long, spicy finish.
-
James Suckling
Lots of aromas of roasted fruit, such as blueberries and raisins, and spices. It has full body with plenty of velvety tannins and a long, slightly chewy finish. Needs another two or three years to come together but outstanding now.
-
Wine Enthusiast
This is a solid, powerful wine packed with tannins and heavy black fruits. As so often, Ducru is taking its time, and this wine is still knitting itself together. But in future years, watch for the generosity, the richness as well as the finesse and freshness.
-
Wine & Spirits
The initial scents of molasses and sweet fruit give way to an equally black, but more complex and potent wine with air. It's extremely ripe, with the scent and feel of fruit skin in the tannins-almost pruney. But there's also a sense of stature and elegance, a supple wine that should prove itself around ten years of age.
Other Vintages
2022-
Dunnuck
Jeb -
Suckling
James - Decanter
-
Parker
Robert
- Vinous
-
Suckling
James -
Enthusiast
Wine - Decanter
-
Dunnuck
Jeb -
Parker
Robert
-
Dunnuck
Jeb - Decanter
- Vinous
-
Enthusiast
Wine -
Suckling
James -
Parker
Robert
-
Dunnuck
Jeb -
Enthusiast
Wine -
Suckling
James - Decanter
-
Parker
Robert
-
Enthusiast
Wine -
Dunnuck
Jeb -
Spectator
Wine -
Suckling
James -
Parker
Robert - Decanter
-
Dunnuck
Jeb -
Suckling
James -
Enthusiast
Wine -
Parker
Robert - Decanter
-
Spectator
Wine
-
Dunnuck
Jeb -
Suckling
James -
Parker
Robert -
Enthusiast
Wine - Decanter
-
Spectator
Wine
- Decanter
-
Enthusiast
Wine -
Spectator
Wine -
Parker
Robert -
Suckling
James -
Dunnuck
Jeb
-
Suckling
James - Decanter
-
Dunnuck
Jeb -
Enthusiast
Wine -
Spectator
Wine -
Parker
Robert
- Decanter
-
Suckling
James -
Enthusiast
Wine -
Spectator
Wine -
Parker
Robert -
Dunnuck
Jeb
-
Enthusiast
Wine - Decanter
-
Spectator
Wine -
Parker
Robert -
Suckling
James
-
Suckling
James -
Dunnuck
Jeb -
Parker
Robert - Decanter
-
Spectator
Wine -
Enthusiast
Wine
-
Dunnuck
Jeb - Decanter
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine -
Suckling
James
- Decanter
-
Dunnuck
Jeb -
Parker
Robert -
Enthusiast
Wine -
Suckling
James -
Spectator
Wine
-
Enthusiast
Wine -
Parker
Robert -
Spectator
Wine
-
Spectator
Wine - Decanter
-
Enthusiast
Wine -
Parker
Robert -
Spirits
Wine &
- Decanter
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine -
Suckling
James -
Spirits
Wine &
-
Enthusiast
Wine -
Spectator
Wine -
Spirits
Wine & -
Parker
Robert
-
Spectator
Wine
-
Enthusiast
Wine -
Spectator
Wine
-
Suckling
James -
Parker
Robert -
Spectator
Wine
-
Parker
Robert -
Spectator
Wine
-
Parker
Robert -
Spirits
Wine &
-
Parker
Robert -
Spectator
Wine
-
Parker
Robert -
Spectator
Wine
-
Parker
Robert
-
Parker
Robert
-
Parker
Robert
-
Spectator
Wine
-
Spectator
Wine - Decanter
-
Parker
Robert
-
Spectator
Wine -
Parker
Robert
-
Parker
Robert -
Spectator
Wine
-
Parker
Robert
-
Parker
Robert
Chateau Ducru Beaucaillou is named after the beautiful, large stones found in its unique wine-growing terroir. This exceptional ecosystem produces fine, elegant, tasty wines with a long finish - in short, archetypical Saint-Julien wines.
Perched on an exceptional site with incomparable views over the Gironde estuary, in the center of a hundred-year-old park, Ducru-Beaucaillou is a majestic, Victorian-style castle, which has, over time, become one of the great symbols of the Médoc. Unusual for Bordeaux, it is built directly above the barrel cellars, enveloping its owners, who have lived here for over sixty years.
Today, the estate is managed by the company Jean Eugène Borie SA, which is owned by Mrs Borie, her daughter Sabine Coiffe and her son Bruno-Eugène, CEO since 2003, the third generation of the Borie family to head the estate. There are very close links between this estate and the five families who have been its successive owners.