Chateau Grande Cassagne Rose 2014

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    Chateau Grande Cassagne Rose 2014 Front Label
    Chateau Grande Cassagne Rose 2014 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2014

    Size
    750ML

    ABV
    13%

    Your Rating

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    Somm Note

    Winemaker Notes

    Raspberry in color, with a ripe cherry, underbrush and mineral nose. Shows tangy cherry and blood orange notes, with hints of spice.

    Other Vintages

    2002
    • 89 Robert
      Parker
    Chateau Grande Cassagne

    Chateau Grande Cassagne

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    Chateau Grande Cassagne, France
    Located 25 miles west of Avignon in the small village of St. Gilles, is the area called "Les Cassagnes". The Darde brothers, Laurent and Benoît, farm 80 acres of rocky benchland here, and produce by hand, terrific wines on their estate Grande Cassagne.
    Image for Rosé Wine content section
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    Whether it’s playful and fun or savory and serious, most rosé today is not your grandmother’s White Zinfandel, though that category remains strong. Pink wine has recently become quite trendy, and this time around it’s commonly quite dry. Since the pigment in red wines comes from keeping fermenting juice in contact with the grape skins for an extended period, it follows that a pink wine can be made using just a brief period of skin contact—usually just a couple of days. The resulting color depends on grape variety and winemaking style, ranging from pale salmon to deep magenta.

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    Languedoc Wine

    South of France

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    An extensive appellation producing a diverse selection of good quality and great values, Languedoc spans the Mediterranean coast from the Pyrenees mountains of Roussillon all the way to the Rhône Valley. Languedoc’s terrain is generally flat coastal plains, with a warm Mediterranean climate and frequent risk of drought.

    Virtually every style of wine is made in this expansive region. Most dry wines are blends with varietal choice strongly influenced by the neighboring Rhône Valley. For reds and rosés, the primary grapes include Grenache, Syrah, Carignan, Cinsault and Mourvèdre. White varieties include Grenache Blanc, Muscat, Ugni Blanc, Vermentino, Macabéo, Clairette, Piquepoul and Bourbelenc.

    International varieties are also planted in large numbers here, in particular Chardonnay, Sauvignon Blanc and Cabernet Sauvignon.

    The key region for sparkling wines here is Limoux, where Blanquette de Limoux is believed to have been the first sparkling wine made in France, even before Champagne. Crémant de Limoux is produced in a more modern style.

    YNG286523_2014 Item# 147702

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