Chateau La Gaffeliere (Futures Pre-Sale) 2022

Professional Ratings

• 100 Vinous
  The 2022 La Gaffeliere is drop-dead gorgeous beauty. Refined, sculpted and wonderfully precise, La Gaffeliere simply has it all. Hints of lavender, mint, blood orange, spice and black cherry fruit all race across the glass. Clean mineral notes and fine tannins support the finish. The delineation here is simply breathtaking. La Gaffeliere is 60% Merlot and 40% Cabernet Franc. Elevage is expected to be 19 months in 50% new oak and 50% neutral barrels. The 2022 is another exceptional wine from the Malet Roquefort family.–Antonio Galloni
  Barrel Sample: 98-100
• 97 James Suckling
  This is serious. Bold and structured with beautiful fruit, which is crunchy and vibrant. Full body. Lots of complexity and depth with a wide and velvety tannin structure. Excellent length. Lots of blue fruits. Touch of whole cluster.
  Barrel Sample: 96-97
• 96 Robert Parker's Wine Advocate
  A blend of 60% Merlot and 40% Cabernet Franc, the 2022 La Gaffelière derives exclusively from the prime hillside vineyards below Ausone that made this estate so compelling in the early and mid-twentieth century, and the 2022 is the finest wine produced at this address in many a year, surpassing the 2019 and 2020 in quality. Wafting from the glass with incipiently complex aromas of wild berries, violets, lilac, licorice, vine smoke and raw cocoa, it's medium to full-bodied, supple and seamless, with a deep, multidimensional and beautifully vibrant core of fruit and polished tannins, concluding with a long, mouthwatering finish.
  Barrel Sample: 95-96
• 96 Jeb Dunnuck
  The 2022 Château La Gaffelière showed beautifully, with a medium to full-bodied, forward, sexy style carrying ample ripe black cherries, spring flowers, camphor, and graphite aromatics. These carry to a medium to full-bodied Saint-Emilion with nicely integrated tannins, remarkable purity, and a great, great finish. This is clearly a gorgeous Saint-Emilion in the making and is well worth seeking out. The blend is 60% Merlot and 40% Cabernet Franc, and this is certainly in the same ballpark, if not better than, the 2018, 2019, and 2020.
  Barrel Sample: 94-96+
• 96 Decanter
  A little shy on the nose, straight and streamlined, so pure but with grip and attention-holding tannins, very softly grainy but also fresh and mineral giving licks of flint, graphite and mint. Calm and well controlled, nothing too out of place but clearly concentrated and intense with density. Focussed with drive and persistence, mouthwatering strawberry and cherry, with really chalky, crushed stone edges putting you on limestone in St-Emilion. The place speaks in the wine and it has good depth and drive. On the slightly more high toned, muscular, overt edge, needs to soften slightly, but this has detail and precision and exceptional juiciness which is so appealing. Punchy, forward, intense - a gorgeous wine in the making. 3.4pH. 3.55g/l total acidity. HVE3 certified. A yield of 40hl/ha. Ageing 13-15 months, 60% in new barrels. Harvest 7 September - 26 September. Derenoncourt consultants.
  Barrel Sample: 96