Chateau Lafon-Rochet 2018

  • 95 Wine
    Enthusiast
  • 94 James
    Suckling
  • 94 Decanter
  • 94 Jeb
    Dunnuck
  • 93 Wine
    Spectator
  • 93 Wilfred
    Wong
  • 91 Robert
    Parker
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Chateau Lafon-Rochet  2018  Front Bottle Shot
Chateau Lafon-Rochet  2018  Front Bottle Shot Chateau Lafon-Rochet  2018  Front Label Chateau Lafon-Rochet  2018 A Closer Look at the 2018 Vintage Product Video

Product Details


Varietal

Region

Producer

Vintage
2018

Size
750ML

ABV
14.5%

Your Rating

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Somm Note

Winemaker Notes

The estate's great wine comes from the oldest vines. The Lafon-Rochet is a wine that is both simple and complex, it expresses aromas of black fruits in the majority of vintages, there is really a fade and a particular expression of Saint Estèphe, a certain warmth, and roundness while finesse from the Merlot grape variety.

Professional Ratings

  • 95

    This wine comes from an estate that is performing with distinction. It is rich, the tannins cushioned by ripe blackberry fruits and good acidity. Showing both structure and fruitiness, the wine will develop well, everything in balance. Drink from 2026. Editors’ Choice

  • 94

    Blackberry and blueberry on the nose, as well as dark-chocolate, mineral and earthy undertones. It’s full-bodied with firm tannins. Fleshy and savory texture with layers. Flavorful finish and beautiful length. Lovely ripe fruit in the center palate. Try after 2025.

  • 94

    Smoke and grilled cedar on the nose. Clearly ambitious, this is good-quality, with plenty of power and forward motion, depth of liquorice and a Bendicks Mint feel of bitter chocolate and mint. Precision, depth and power, with years ahead of it, if closed and a little austere right now. Brilliant value among the classifieds.Drinking Window 2026 - 2040

  • 94

    The upper Médoc did brilliantly in 2018, and that's certainly apparent when tasting the 2018 Château Lafon-Rochet. Sporting a deep purple hue as well as a gorgeous bouquet of ripe black and blue fruits, lead pencil, forest floor, chocolate, and leafy herbs, this beauty hits the palate with full-bodied richness, a round, mouth-filling texture, ripe, velvety tannins, and a great finish. It doesn't quite have the precision of the top wines in the appellation, but it's loaded with charm and character, and I'd certainly be thrilled to drink a bottle. This rich, textured, flavorful Saint-Estèphe will benefit from 4-6 years in the cellar and keep for two decades.

  • 93
    Light pepper and bay leaf accents lead the way, followed by ripe plum and blackberry compote flavors. Juicy and open in feel up front, but acquires a nice tug of earth through the finish.
    Barrel Sample: 90-93
  • 93
    COMMENTARY: The 2018 Château Lafon-Rochet is firm, poised, and well-balanced. TASTING NOTES: This wine shows excellent aromas and flavors of red and black fruit, with a dollop of oak. Enjoy it with a grilled, well-marbled, juicy ribeye. (Tasted: June 25, 2021, San Francisco, CA)
  • 91

    Deep garnet-purple colored, the 2018 Lafon-Rochet delivers impactful scents of baked blackberries, warm cassis and black cherry compote, with suggestions of chargrill, tar and tobacco leaf, plus a waft of wild mushrooms. The medium to full-bodied palate is laden with black fruit preserves and earthy accents, supported by firm, chewy tannin's and just enough freshness, finishing with great length, if a little chewy.

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  • 91 James
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2019
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2017
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  • 90 Robert
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Chateau Lafon-Rochet

Chateau Lafon-Rochet

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Chateau Lafon-Rochet, France
Chateau Lafon-Rochet Winery Image
This ancient estate can trace its origins back to the early 16th century, at which time "Rochet" belonged to the vast Vallée Roussillon feudal estate. Chateau Lafon-Rochet stayed in the Lafon family for two years, despite the upheaval of the French Revolution. They were also owners in 1855, when their wine received the ultimate recognition as a great growth, along with only four others in the Saint-Estèphe appellation.

The chateau is in a choice location, in one of the most prestigious winegrowing areas in the world – between Cos d'Estoumel and Lafite-Rothschild (to the south). It is thus hardly surprising that Guy Tesseron, famous for the quality of his old Cognac, was attracted to Lafon-Rochet some 40 years ago.

After acquiring the estate, he decided that the existing cellar was unworthy of such a fine wine, and had it razed. He built an entirely new one and, in a highly unusual move, built a new chateau as well, in the style of the 17th century chartreuse manor house. Thanks to the great care and attention lavished on Lafon-Rochet, it has become one of the standard bearers of the great wines of Saint-Estèphe in France and around the world.

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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

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St. Estephe Wine

Bordeaux, France

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Deeply colored, concentrated, and distinctive, St. Estephe is the go-to for great, age-worthy and reliable Bordeaux reds. Separated from Pauillac merely by a stream, St. Estephe is the farthest northwest of the highest classed villages of the Haut Medoc and is therefore subject to the most intense maritime influence of the Atlantic.

St. Estephe soils are rich in gravel like all of the best sites of the Haut Medoc but here the formation of gravel over clay creates a cooler atmosphere for its vines compared to those in the villages farther downstream. This results in delayed ripening and wines with higher acidity compared to the other villages.

While they can seem a bit austere when young, St. Estephe reds prove to live very long in the cellar. Traitionally dominated by Cabernet Sauvignon, many producers now add a significant proportion of Merlot to the blend, which will soften any sharp edges of the more tannic, Cabernet.

The St. Estephe village contains two second growths, Chateau Montrose and Cos d’Estournel.

BEF520506_2018 Item# 520506

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